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Filet

The tenderloin is the most tender cut of beef and is also arguably the most desirable.

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  • Filet Mignon 250g

    Filet Mignon 250g

    ¥2,395

    The premier steak cut, also called the "Chateaubriand", but we don't call it that because that's too hard to spell. All you need to know is that the filet is the most tender steak you can get and this one is cut super thick so it stands up and says “Hellooooo” on your plate. We've had reports from customers that this steak has also worked magic on potential girlfriends.Frozen.
  • Petite Filet Mignon 180g

    Petite Filet Mignon 180g

    ¥1,895

    For smaller appetites, this “lady size” steak is good for any sized lady. Frozen.
  • USDA Choice Porterhouse Steak 750g

    USDA Choice Porterhouse Steak 750g

    ¥6,380

    This is the real deal! The real thing! USDA Choice porterhouse steak of approx. 750gm up. Cut really thick for a juicy steak you or your friends will never forget. What is a Porterhouse steak? The Porterhouse is kind of a composite steak coming from the point where the tenderloin and top loin meet. Basically an over-sized T-Bone steak the porterhouse is thicker cut and has much more of the tenderloin relative to the loin portion. Frozen
  • USDA Choice T-Bone Steak 600g

    USDA Choice T-Bone Steak 600g

    ¥5,280

    The best of both worlds! Sirloin and Tenderloin in one steak. Cut to about 600gm from USDA Choice beef! The only difference from our Porterhouse steak is its thickness, weigh (about 750gm) and the amount of Tenderloin on the steak. Shipping is frozen!
  • 【FREE SHIPPING】Wagyu Japanese Beef - Filet Mignon 250g

    【FREE SHIPPING】Wagyu Japanese Beef - Filet Mignon 250g

    ¥9,850

    The Meat Guy's new Wagyu beef selection. We have teamed up with a farm up in Maezawa (Iwate Prefecture) - they do not use growth promoting hormones on their cattle and have a jaw-dropping state-of-the-art processing plant. The meat is ranked from A3-A5 compared to USDA standards that is prime. The beef is extraordinarily soft to the touch and literally melts in your mouth. Medium rare is the way to eat it. This is the filet mignon, from the whole tenderloin - the most expensive and tender cut of beef. Read more. This ships frozen.
  • 【MRB】 Premium 250g Filet Mignon

    【MRB】 Premium 250g Filet Mignon

    ¥5,980

    Here comes another cut from the tenderloin, the most sought-after beef cut, this is something to write home about. 250g of Filet Mignon! Frozen.
  • 6 Filet Mignon Steaks 250g x 6pc

    6 Filet Mignon Steaks 250g x 6pc

    ¥13,010

    6 of our fancy 250 gram Australian Fillet Mignon Steaks. Frozen.
  • 【FREE SHIPPING】6 Filet Mignon Steaks 180g x 6pc

    【FREE SHIPPING】6 Filet Mignon Steaks 180g x 6pc

    ¥10,098

    6 of our fancy 180 gram Australian Filet Mignon Steak. This set is free shipping and any product that you combine with this order.

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