AEach Turkey product is different in size. For Details, check each product page.Each bird has different size of bodies, make sure you have bigger-sized oven for that.
QWhen is Turkey Meat gonna be back in Stock?
ATurkey is a Must-Have Food for Thanksgiving and Christmas, but we start selling it around October every year. It all depends on the producers and shipping situation, The number and date we will have may vary. We recommend ordering as early as possible.
QCan you Deliver by Christmass?
AWe highly recommend order and select the delivery date as early as possible.
If you order by noon by COD/Credit Card/Amazon Pay/any payment that can be settled on the day, we basically dispatch on the same day. To deliver, it takes about 2~3 days from dispatch. If the delivery date is selected, we dispatch by following the delivery date.
However, the delivery may be delayed due to the weather such as Heavy Snow and Traffic Congestion around New Years. Also, due to the stock, it may take a while to dispatch.
For those reasons, delivery may not make it in time even if you select the delivery date before Christmass. Please select the delivery date a little earlier.
Christmas's Review
Huge Turkey Leg (600g)
100%
2024/10/10
This so reminds me of home!!!
What else can I say?
Real turkey legs are where it's at.
And don't forget the cranberry sauce!
【The next arrival will be around November 2024】Cranberry Sauce (397g)
100%
2024/10/10
This goes surprisingly well with lamb shanks as well as turkey!!!
Traditionally, this goes with turkey.
But, the slight sweetness pairs well with the strong flavor that comes from lamb shanks.
Give it a try!
[Wakanui Spring Lamb] New Zealand Lamb Chops - 5 Chops (260g)
100%
2024/10/10
Delicious!
The tastiest lamp chops I've ever had!
PATE DE CAMPAGNE 200G
100%
2024/09/27
Good taste and well seasoning
Is ok but not like french one. Much better than the ones you can find in japan stores or supermarket.
Small Baby Pork Back Ribs - 2 Small Racks 1.2kg
100%
2024/09/19
Great baby backs
I've purchased the 2 pack twice now. Really excellent ribs. Start mine in the oven and finish on the grill. Extremely tender! Moved to Japan from Reno NV, where they have a rib cook-off every Sept. Miss that cook-off, but at least with these I can pretend I'm there.!