This ground beef just might make the best hamburger you have ever tasted. Made from the off cuts when we cut our rump steak, strip loin steak and ribeye steak, we mix them with the whole outside round. You will have a 80/20 leanness (that's steak quality right there).
This is a fine grind which makes it perfect for hamburgers, burrito or any kind of recipe that calls for ground beef.
※Due to high order volume, we must limit 10packs per order. We appreciate your understanding.
This is pure beef mince. You can use it for everything you desire. Make your own burger patties, stuff all kinds of veggies with it and roast, use it as filling for tacos and burritos ... The possibilities are virtually endless.
The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪
Review of this item
Every item, every product that I have ordered arrives when you say it will, all products arrive in excellent condition (as advertised). The quality of ALL meats I have thus ordered are of the very highest.
The hints and recipe’s you offer on your website are also very helpful.
Being able to purchase high quality ground beef (80/20) and beef bones for soup making are two of the services you supply that are very important to me as these are not available in the normal Japanese market.
Please know that you have a very very satisfied customer here and I will continue to avail myself of your services and products.
Great quality at a great price