The Meat Guy unTraditional Boerewors (500g)

The Meat Guy unTraditional Boerewors (500g)
SKU S015
Contents about 500g
unit price ¥338 / per 100g
7 Review(s)

Labeling Information

ingredients beef, pork, starch, salt, sugar, pepper, spices, malt vinegar, Wooster sauce, lamb casing
PACKAGING AND HANDLING Keep Frozen at -18 degrees C

Allergy Reference

Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

Those with '○' are included.


If you've never tried this South African style sausage you are missing out on a treat. This is a beef and pork sausage with a hint of coriander and cloves. We've put our own little touches to this coiled sausage, the most obvious being that this is a much thinner sausage than the original but we found this makes it a lot easier to cook.

In Depth

Fresher than our sausages is impossible unless you start stuffing living cows and pigs into casings. Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack them and freeze them immediately. Our sausages are neither pre-cooked nor prepared in any way and we don't add any additives or artificial preservatives to any of our items we produce! Hence, you need to cook the sausages before eating - but that is very easy and absolutely worth it. Once you go fresh raw meat sausages you will never go back. 


The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪

Review of this item


Francois 1/11/2021
Baie Lekker!


Francois 1/11/2021
The best!


Mickey 9/13/2020

This is a must for your next BBQ !

Just A Good Ol' Boy 5/3/2020
This is excellent. Right there with the real thing. You won't find any other in Japan. Have served this many, many times to probably over 200 people. Everyone loves it. Easy to grill or cook. This is in a league of its own.


anko 4/22/2019

Absolutely delicious!

saffa 4/20/2019
I am a South Africa (home of Borewors) living in Japan. I was a little worried because this was called "untraditional boerewors" - however we just ate it now and I can say it tastes just like the boerewors from back home. Absolutely delicious. I highly recommend it to everyone to try!


Jaco 12/11/2017
Have quite a traditional boerewors taste, love them. Just wish they were thicker sausages!

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