Sausage Meat (400g)
SKU | S004 |
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CONTENTS | 400.00g |
UNIT PRICE | ¥220 / per 100g |
Raw material origin | USA or Canada |
COUNTRY OF ORIGIN | Japan |
RAW MATERIALS | Pork, starch, salt, pepper, spices |
PACKAGING AND HANDLING | Keep Frozen at -18 degrees C |
Egg | Milk | Wheat | Nut | Buckwheat | Shrimp | Crab |
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Description
Simple sausage meat that you can use for a plenty of dishes including stuffing for chicken, meat in sausage rolls, sausage patties and breakfast sausages.
This product comes frozen in a 400g pack.
Thawing
The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪
(per 100g)
Calories | 195.5kcal |
Protein | 15.1g |
Total fat | 12.3g |
Total carbohydrate | 3.1g |
Sodium | 1.7g |
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Easy to useSausage Lover2024/05/06With the sausage mince it becomes easy to spice up dishes.
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Great ingredient for sizzling sausage rolls!Victoria R2024/04/02Gender: 女性Age: 40代Love this nicely flavoured sausage meat as an ingredient for turkey studding, sausage rolls, or even crumbled, fried, and added to a creamy pasta sauce. Versatile and delicious!
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Sausage meat - scotch eggsScotch eggs2024/03/26Gender: FemaleAge: Over 60This delicious sausage meat is great for making scotch eggs. One pack is enough to make 5 scotch eggs. So easy and very tasty
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Sausage meat - scotch eggsScotch eggs2024/03/26Gender: FemaleAge: Over 60I use this tasty sausage meat to make my scotch eggs. One pack makes 5 scotch eggs. The sausage meat is so tasty.
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The Spice is RightScott in Japan2024/02/27Gender: MaleAge: Over 60The ground sausage made is exceptional. The amount of spice is just perfect and the balance between meat and fat is good. This sausage is perfect for biscuits & gravy, for making patties for breakfast and adding to other recipes.
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Easy to useSausage Lover2024/02/09Easy to use in a variety of recipes, it can compliment many dishes.
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A freezer stapleJon2024/02/02Age: 40 - 49I pretty much keep this on hand all year round. It thaws pretty quickly (if I don't plan well and take it out the night before I plan to use it, I just need to thaw it in cool water, changing the water out every 15-20 minutes and in an hour or less the sausage is ready to go). This is one of the few meats I get here that I prefer to anything I can find back home. I brown it in a skillet and use for lasagna, for a Tuscan soup, for breakfast burritos. Really, for anything that calls for a delicious Italian sausage. And I am never disappointed! Highly recommend!
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A good buy.Godot512024/01/26Gender: MaleAge: Over 60This cooks well in many recipes. It a great buy.
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Flavorful sausage meatMeat lover2024/01/05Ideal for pizza toppings or in pasta, an excellent addition to any dish.
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Best sausage meat rverSheils2023/11/30Gender: FemaleAge: Over 60I made some delicious sausage rolls with the sausage meat. They were absolutely delicious and went down a storm!
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主人絶賛うりぽ2023/07/144つのパテにしてレタスやトマトピクルスと野菜バーガーにしました。最高に美味しいと主人絶賛です。炭水化物抜きでもとても満足感ありダイエット中もいけると思います。
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Great FlavorKevin2022/11/25Got a craving for sausage rolls or Scotch Eggs? This is the perfect sausage meat.
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Lean Yet Juicy Bulk SausageAnne2020/04/29I used this to make a soup. The sausage was tender & gristle-free. Looking forward to trying this bulk sausage in other recipes.
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Perfect quality sausageSara V2018/06/12These sausages are easy to cook and are delicious on their own or within another prepared dish. I've added it to sauteed vegetables , in pasta dishes, and have just eaten it alone with a bit of mustard. I really appreciate that they're gluten free as well!