Grass-fed Beef Yakiniku Slices (200g)
SKU | B012 |
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CONTENTS | 200.00g |
UNIT PRICE | ¥595 / per 100g |
One of the following countries: (Country of origin will be specified on the product package.) Australia New Zealand |
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COUNTRY OF ORIGIN | Japan |
RAW MATERIALS | Grass-fed beef |
PACKAGING AND HANDLING | Keep Frozen at -18 degrees C |
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Description
The Yaki-Niku slices are cut from the beef rump. Sliced at just the right thickness for a delicious and healthy yaki-niku at home! Each pack is 200g.
Serving Suggestion
These guys do best on a Yaki-Niku or electric grill. Cook to medium rare, best served with sea salt or your favorite Yaki-Niku sauce. I heard The Meat Guy's Original BBQ Sauce makes a great addition, by the way ...
In Depth
Our recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass. High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E.
Thawing
The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪
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Perfect SlicesMel2024/02/26I recently tried the Grass-fed Beef Yaki-Niku Slices, and I was absolutely blown away by the quality and flavor of this meat! Each slice was tender, beautifully marbled, and packed with a rich, savory taste that only grass-fed beef can offer.
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Bought this to make for my wife's birthday dinner.zichi2023/05/24Bought this to make for my wife's birthday dinner. She was very happy. Cooked it in an airfryer oven. Tasty and soft.