- Order by 12:00 PM for same day dispatch and next day delivery*!
- Free shipping on orders over 10,000 yen (※excluding some areas)
- Easy!Subscribe to our meaty newsletter!
Description
Be one of the first to try "The Meat Guy's" Original Spice mix. This stuff is great on just about anything and is guaranteed to make you better looking. Try it out as rub for pork or chicken, also great in soup and salad dressing. This was created by a lazy cook for lazy cooks, just add liberally whenever you need some spice in your life. All natural spices and low in salt.
{Okinawa Residents Please Be Advised.}
Due to this being a spice product, in certain conditions, it is forbidden to be shipped by air.
In that event we will ship by boat of which may take up to a week for delivery.
We appreciate your patience and understanding.
Serving Suggestion
The Dutch Oven Lasagna is a great way to impress your friends. See how it is done:
Cook sausage and add onion, garlic, tomato mark, tomatoes, Almighty Spice. Add labneh cheese and dried basil. Layer sauces and noodles. Sprinkle Gouda cheese over it. Cook for approximately 45 minutes and then serve.
Review of this item
見た目よりおだやかなハーブミックスです
唐辛子系の辛さは全く感じません。
原材料を見てもわかるように
スパイスと言うより、ハーブミックスと言う方が
中身の印象に近いと思います。
香り味だけでなく見た目もゴージャスな感じに
なるのは嬉しいです。
塩味はほとんど感じません。
ハーブソルトなどだと比重で分離して
偏りやすいし、ハーブと塩のバランスが
自由にできるので、むしろ使いやすく感じました。
豚、鶏に特に合うように個人的には思います。
-
-
-
ALMIGHTY CAESAR WRAPS
Cube chicken breast (I think I used about 500 g for three people) and fry gently in canola oil with 1 tbsp. Almighty Spice and salt. When the water comes out of the chicken turn down the heat and let it simmer in that spice for about 5 minutes. Drain and set aside to cool. Dice some tomatoes and finely chop some lettuce as for tacos. Assemble ingredients on flour tortillas (10-inch burrito-size tortillas from TMG are ideal for this http://oldtmg.themeatguy.jp/app/en/products/view/365#content-top), drizzle on Caesar dressing and roll up like burrito. If you don't know the rolling method: http://www.thekitchn.com/how-to-wrap-a-burrito-so-it-doesnt-fall-apart-when-you-eat-it-cooking-lessons-from-the-kitchn-189756