First-time Meat Guy

Dear First-Time Customers

"Meat The World With Just A Click."
The Meat Guy is an online store delivering over 400 types of meat, including thick-cut steaks, block meats, and additive-free raw sausages that are hard to find in Japanese supermarkets.
For those thinking, "There are so many choices, I don't know what to buy...", we introduce our most popular, highly recommended staple products packed with The Meat Guy's appeal that you definitely can't go wrong with.

The Meat Guy Starters
BBQ Best Sellers
Q&A for First-Timers

First-time Staple Meats (The Meat Guy Starters)

Sold out

(Free Shipping) Limited to Our First-Time Buyers Only! 10 Of Our Most Popular Items Packed Into One Trial Set!

¥6,980

[Free Shipping] Meat Guy Original Trial Set, Exclusive to the Meat Guy Main Store

¥4,980

Grass-Fed Beef Filet Mignon

From ¥3,150

Grass-Fed Beef Striploin/Sirloin Steak

From ¥1,920

[Wakanui Spring Lamb] New Zealand Lamb Chops

From ¥2,480

On sale

The Meat Guy Spicy Sausage aka. Italian Salsicca Sausage

From ¥845

¥1,690

On sale

The Meat Guy Herb & Semi-Dried Tomato Sausage

From ¥845

¥1,690

Small Baby Pork Back Ribs

From ¥1,770

(Pre-cooked) BBQ Brisket 450g, Original Spice and BBQ Sauce Included

¥4,500

Grass-Fed Beef Tenderloin Filet Off-cuts (250g)

From ¥2,870

Sold out

The Meat Guy 100% Grass-Fed Ground Beef

From ¥930

The Meat Guy Original Smoked Bacon 5mm Thick Slices 150g

¥2,020

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BBQ Best Sellers

Sold out

Grass-Fed Beef One Pound Ribeye Steak (Over 450g!)

From ¥4,280

NZ Ribeye Steak Kodawari Thick Cut 350g [The Meat Guy Premium]

¥4,980

New Zealand Grass-Fed Beef L-Bone Steak 400g

¥4,160

New Zealand Grass-Fed Beef Porterhouse Steak 600g

¥6,390

Grass-fed T-bone style steak 500g

¥5,320

Beef Tomahawk Steak (700g)

¥11,470

Grass-Fed Beef Striploin Block

From ¥3,800

Grass-Fed Beef Cube Roll / Rib Roast Block

From ¥6,620

[Wakanui Spring Lamb] New Zealand Lamb Rack Frenched (450g) + Free Lamb Rub Spice

¥6,070

Small Baby Pork Back Ribs

From ¥1,770

(Pre-cooked) BBQ Brisket 450g, Original Spice and BBQ Sauce Included

¥4,500

Beef Brisket 800g + Original Brisket Spice

¥4,250

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Q&A for First-Timers

Q. Is there a delicious way to thaw large or frozen meats?

A. The best way to keep the flavor of the meat is to move it from the freezer to the refrigerator 1-2 days before you plan to eat it, and let it thaw slowly. Please avoid thawing at room temperature or in the microwave, as it will ruin the taste.
For more details, please read this article:
https://www.themeatguy.jp/en/blogs/recipe/howto_frozen_meat

Q. How much is shipping? How long will it take to arrive after ordering?

A. Free shipping for purchases over 10,000 yen. (*Excluding some regions and delivery combinations)
If you purchase a free shipping item, all items in your cart will have free shipping.
In addition, we can ship on the same day at the earliest for orders placed by 12:00 PM on weekdays. For the Honshu area, we can deliver the next day at the earliest.
You can also specify the delivery date, so it is safest to order early and specify the delivery date.

Q. How is it different from supermarket meat?

A. At The Meat Guy, we carefully cut and process our meat in our own facility.
We pride ourselves on a rich lineup of over 400 types of meat, including block meats and thick-cut steaks in sizes you wouldn't find in a regular supermarket, our special grass-fed beef, and rare meats like kangaroo and crocodile.
We deliver not only great taste, high quality, and safety, but also the excitement to liven up your dining table or party.