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[Free Shipping] Meat Guy Original Trial Set, Exclusive to the Meat Guy Main Store
Product Description
Try out the flavors we are proud of!
Whether you're a first-timer or a regular customer, you'll be sure to be satisfied!
For those who cannot decide what to buy...
We have made a great value set that includes an assortment of The Meat Guy Originals, including fresh sausages that are handmade in our own factory.
If you're interested in The Meat Guy's original products, or if you want to try a variety of them first, be sure to give this set a try!
It's 25% cheaper than buying each item individually, at 4,980 yen, and comes with Free Shipping.
All items purchased together with free shipping items will be free shipping, take this opportunity to purchase any items you're interested in.
Contents
- Spicy Sausage Our most popular original fresh sausage.
It has a meaty flavor that meat lovers will love, and just the right level of spiciness for adults.
Enjoy the meaty texture and wonderful thickness that you won't find in regular sausages in Japan. - English Sausage The traditional British taste. Made with a blend of spices that British people love.
This is the most basic sausage seasoning, so it can be used in a variety of dishes. Actually very popular among people from U.K. and outside of U.K. - Hamburger Buns These are The Meat Guy's original beef patty-sized hamburger buns.
A bakery in Aichi Prefecture bakes them in our original size. - Grass-Fed Beef Patty
Hamburger patties made with 100% grass-fed beef.
This original patty has only salt and potato starch as thickener, allowing you to enjoy the natural flavor of the meat. - Original Bacon (1.5mm thick)
This original American-style bacon is perfect for The Meat Guy, created by the Canadian founder of Mr. Bacon, a handmade bacon specialty store in Nagoya.
Their original smoking method, which combines a variety of smoke chips, results in authentic, smoky bacon. - BBQ Sauce [MILD]
The original barbecue sauce that the founder of The Meat Guy served at barbecue parties has been commercialized.
It is a mild type with no spicy taste, and by blending fruit juices such as apple and pear, it has an easy-to-eat, refreshing taste.
Kids can also enjoy it, so try it with patties and buns to create your own original hamburger flavor.
Serving Suggestions
- Sausages
After thawing the raw sausage, heat it thoroughly until cooked through before eating.
We recommend slowly cook the vacuum-packed product in boiling water for about 30 minutes until the inside is cooked through, and then frying the surface in a frying pan.
Click here for more details.
[Surprisingly unknown! The correct way to cook raw sausages] - Buns
Since it is already baked, all you need to do after thawing is to lightly bake it in a toaster oven or similar. - Patty
After thawing the patty, heat it thoroughly until cooked through before serving.
We recommend cooking it in a frying pan or on the grill. - Bacon
Once the bacon has thawed, heat it up and enjoy.
We recommend frying it in a frying pan until crispy.
It's also a perfect filling for hamburgers.
For details, please check the individual product pages below.
Product information
| Product name | Meat Guy Original Trial Set |
|---|---|
| name | Meat and other assortments |
| Contents |
2 spicy raw sausages |
| country of origin· raw materials· How to save |
Please check each product page |
| expiration date | Separately stated on the product label |
| Seller | TMG International Co., Ltd. 4-8-1 Tangodori, Minami-ku, Nagoya TEL: 052-618-3705 |
| Delivery form | frozen |
*Packaging and specifications may vary slightly depending on purchasing and inventory status.
*Please note that the content may vary from item to item.
Allergens contained in this product (specific ingredients)
Eggs, milk, wheat (buns)
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THAWING
Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.
For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"