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[Wakanui Spring Lamb] New Zealand Lamb Chops
Product Description
From the world's number 1 exporter of lamb meat comes WAKANUI Spring Lamb from New Zealand. This lamb has been cut to make it easier to cook after thawing. It has been allowed to graze freely eating only the best grass, and does not use any growth hormones. Read on for more information about WAKANUI Spring Lamb.
All you need is a sprinkle of our steak spice - for the ones who would like it more natural: Our sea salt. Place it on a grill, and you're all set! Grill it until it's rare or medium rare and eat it while it's hot! Even those who have never tried lamb meat before are sure to enjoy these delicious lamb chops!
※The vacuumed air may leak due to friction between products during distribution. In these cases, please be assured that there is no problem with the quality of the products, and that it is still properly sealed.
Let the meat come back to room temperature before cooking. Sprinkle some salt, pepper, garlic, rosemary, plus any other spices you like, then grill.
Simple and easy at-home cooking! You can enjoy this lamb by simply grilling it with oil on a frying pan!
Weight: Approximately 60g per piece
(may vary slightly due to individual differences)
How to eat
Before cooking, bring the meat to room temperature and rub it with your favorite spices such as salt, pepper, garlic, and rosemary.
Easy to cook at home ♪ Just add oil to a frying pan and grill to enjoy delicious food.
Learn more
[About lamb]
"Happy Lambs" are raised in the open, hormone-free environments of the great outdoors of Australia and New Zealand, and are one of the most natural meats available. Lamb is recommended as a "natural meat," but recently the carnitine in lamb has been attracting more and more attention, and it is becoming increasingly popular as a "diet meat"!
Lamb is great for any season or occasion, from barbecues in the summer to Christmas dinner in the winter! It will perfectly add a touch of glamour to any occasion. It would also make a great gift for a home party, an important anniversary, or a birthday.
[Lamb Q&A]
★What is the difference between lamb and mutton?
Lamb is the meat of a young lamb less than one year old, with a soft texture and little of the distinctive sheep smell, whereas mutton is the meat of an adult sheep over two years old, and is primarily used as processed meat (such as Genghis Khan marinated in sauce).
★What are the nutritional characteristics of lamb?
Lamb contains a lot of high-quality, nutritious protein and has low cholesterol levels, comparable to fish meat. It is also rich in unsaturated fatty acids that reduce cholesterol, as well as vitamin B, iron, and zinc.
★How to enjoy it deliciously?
Lamb has a high melting point, so the fat will solidify when it cools. Therefore, the fatty cuts taste better when eaten while they are hot. If you are making it a cold dish, we recommend using thigh meat, which has less fat.
★What is the difference between Australian and New Zealand products?
Australian beef = shipped at 6-8 months of age. Each part is larger and has a stronger flavor.
New Zealand lamb is shipped at 4-6 months of age. It has a lighter flavor, so it's recommended for those who are new to lamb!
Spring (season)
Lambs are born in the spring in New Zealand (around August to November), raised on grass from spring to early summer when it is at its most nutritious, and slaughtered during the peak season from January to March when the lambs are at their most delicious.
◆European specifications
Lambs are slaughtered at a younger age, between four and six months of age. European chefs, who have a long history of using lamb as a luxury ingredient, desire small lambs with mild flavors, a tender and juicy taste.
◆Aging
After slaughter, the lamb is aged for about five weeks and then quickly frozen at the perfect balance of flavor, tenderness, and protein content, making it possible to provide the same lamb all year round.
Product Information
| Product name | Lamb chops 1 pack of 5 WAKANUI Spring Lamb |
|---|---|
| name | Processed lamb products (frozen meat) |
| Contents | 4pcs (210g) / 5pcs (260g) |
| country of origin | new zealand |
| raw materials | Lamb |
| expiration date | Separately stated on product label |
| Storage method | Must be frozen below -18℃ |
| Processor | TMG International Co., Ltd. 4-8-1 Tangodori, Minami-ku, Nagoya, Aichi Prefecture |
| Delivery method | Frozen |
*Package and specifications may vary slightly depending on purchasing and inventory status.
*Please note that the content may vary.
Allergens contained in this product (specific ingredients)
none
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THAWING
Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.
For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"
Articles featuring this product
炭火焼で食べると最高です！
以前、ラム肉は臭みがあるような先入観があり、苦手でたがミートガイのラム肉は柔らかくて肉質がとても良いです！日常はオーブンやフライパンで美味しく焼き上げますが、先日は炭火焼きも最高においしかったです‼︎
柔らかくてジューシー
とても美味しかったです。
いつもスキレットで高温ピザ窯へ入れ、さっと焼いていただきます。味付けは塩コショウのみ。わやらかくてジューシーで美味しいです！
このラムを食べてから他のラムが食べられないほどおいしいです。
柔らかくて、ラムの味もしっかりしていて
とても美味です。。
リピート買いしています！！
These Wakanui Lamb Chops are awesome cook them until they are pinkish inside they are so tender and juicy, I served them with fresh veggies, some of my Mums mashed potato with homemade gravy and mint jelly. Absolutely heavenly I will be ordering again.
毎回大満足。
いつも美味しく頂いています。祖母も柔らかくて美味しいと言ってました。
またリピートします。
柔らかくてとてもおいしいです。この値段で手に入るのは、ラム好きにとっては嬉しい限りですね。
柔らかくてとても美味しく頂きました！
2回目です！
As good as lamb chops get!
Excellent quality as always!
柔らかく新鮮なラム肉です。
バーベキューにぴったりのサイズで、家族で食べるのを楽しみにしてます。
いつでも間違いのない美味しさ！家族皆大好きです。
The whole family enjoyed these delicious lamb chops and can’t wait to get more soon!!
とても美味しいです。くさみはまったくなく旨味が沁みました。もう何度もリピートしてますがまたお願いします。ラム用のスパイスもよく合いました！
美味い。クセが無いからまた購入したい
Delicious lamb chops
家族で食べましたが、直ぐに無くなってしまいました。もう少し注文すれば、良かったです。
兎に角これは美味い。
こんなに美味しいラムチョップを冷凍で常時保存出来る事に感動しています。無くなると直ぐにまとめ買い。セールの時を狙って買っているので喜びも倍増です。
いつもありがとうございます♪美味しくいただいていますただしサイズが一回り大きかったらなと思います。
Was SUCH a treat! Had also bought the Lamb spices and they were the perfect touch!
安定の美味しさ
全く臭みもなく、柔らかく今まで食べたラム肉で一番です。間違いない。もう少しリーズナブルだといいのですが。
いつも注文しています。美味しいです。
フライパンで￥焼いて食べました。柔らかく美味しいです。
お店クオリティのラムチョップでした。
Best lamb chops I have found in Japan and very reasonably priced.
柔らかくてラムにしては味が濃く、とてもおいしかったです。また購入したいお肉でした。
ホームパーティで出しました。
柔らかくて美味しいと好評でした。
These lamb chops are one of my favorite orders from “The Meatguy”. My wife and I grill them on the bbq and eat on the deck. ( with a nice bottle of Merlot).