Classic beer bratwursts with minimal processing. Love cooking them up in some beer and finishing them off in the skillet.
They are super juicy and taste great.
Disappointing
40%
German in Japan
2023/12/04
性別: Male
年代: 30 - 39
I've purchased these before in the past, and they were great, however this time around, these brats were very disappointing. There was no hint of beer at all, as well as no taste of mace or even coriander, which is the typical flavoring of a bratwurst, instead it tasted like the pork was mixed with SPAM meat from a can as its seasoning.
ショップからの返信2023/12/06
Thank you for writing a review! We are sorry we didn’t satisfy you… We have not changed recipe or ingredients, but we will check with our manufacturing team. If there is a problem, we will revise the method and other important factors.
I've enjoyed Brats in Germany and elsewhere, but these are by far the most delicious I've ever tasted.
The real deal
100%
Andrea
2020/06/16
I'm very picky about my brats, having been raised on proper fresh brats from a local butcher in Wisconsin (always cooked with onions in Leinenkugel beer!). I'm happy to report these brats more than meet my standard - actually, they are a teensy bit better than the brats I'm used to. My family has requested these on a regular basis, so please, never stop making them!
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100%
ELJ
2020/04/22
These were exactly right. I was worried that the craft beer would hide the "brat"-ness, but honestly the beer flavor was very subtle. If you have a craving for a western style cookout, these are a must.
The best <3
100%
Tori
2018/01/17
I can't tell you, as a native Wisconsinite, how happy I am that I can get these babies mailed straight to my house. Wonderful, authentic flavor and they come in perfect 5-sausage packs, which is just the right amount for one meal for our fam of 3.
We usually give them a boil in beer, then a light fry, add them to sauteed sauerkraut and bake for 20 minutes... If I can't be full-body in Wisconsin, at least my mouth can.
These are also a hit during summer bbqs with all the rellies. Again, boiled, grilled, and bun'd with kraut & fixins'... nothing better.
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100%
ゲスト様
2017/10/18
Not your standard Brat! BETTER!! Soaked in craft beer for four hours refrigerated and grilled them up! AMAZING is the word I would use. No pictures, they were eaten before cameras could came out LOL!