Hamburger Buns (4PC)
Product Description
Hamburger buns - 4 buns per pack. The Meat Guy's original beef patty-sized hamburger buns.
Size: 1 piece weight = 45g, diameter = about 9cm, height = about 5cm (size may vary slightly)
There are no cuts.
How to eat
Add tomatoes, cheese, lettuce, onions, etc. and enjoy your own original, hearty, piping hot hamburger at home, or at a barbecue or home party.
Product information
| Product name | Frozen hamburger buns |
|---|---|
| name | Frozen bread (cooked and frozen) |
| Contents | 4 pieces |
| Origin of raw materials | Domestic manufacturing (flour) |
| Country of Origin | Japan |
| raw materials | Wheat flour, shortening, sugar, white sesame, baker's yeast, salt, edible processed oil, sterilized liquid egg (whole egg) / emulsifier, preservative (calcium propionate), yeast food, pH adjuster, VC (contains wheat, egg, soybean, sesame) |
| expiration date | Separately stated on product label |
| How to save | Freezing required -18℃ or below |
| Manufacturer | Ace Baking Co., Ltd. 62 Kasugashiro, Kiyosu City, Aichi Prefecture |
| Seller | TMG International Co., Ltd. 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705 |
| Delivery form | Frozen |
*Packaging and specifications may vary slightly depending on purchasing and inventory status.
*Please note that the content may vary.
Allergens contained in this product (specific raw materials)
egg, milk, wheat
Choose options
THAWING
Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.
For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"