




Meat Balls (250g)
Product Description
We created this item for the purpose of write something like "Taste The Meat Guy's Meat Balls" - without fearing hate emails! Yes, totally worth it.
You get all natural meatballs, made from fresh and never frozen pork leg and from fresh and never frozen beef silverside. We add all natural spices and create meatballs of 18g in size, vacuum into 250g packs and freeze it for you. You can cook them as they are inside the sealed pack which is very convenient, see below for instructions.
Please note that cooking time varies if the meatballs are thawed out first. We recommend cooking from a frozen state.
How to eat
Cooking times will vary depending on whether you defrost the meatballs or not. We recommend cooking frozen!
Place frozen meatballs in their packaging in boiling water for 6 minutes. You don't need to cover the pot, but make sure the meatballs are submerged in the water.
After that, turn off the heat and let sit for about 4 minutes. Be careful not to overcook it, as it will lose its juiciness.
Remove from the hot water, open the package and your delicious meatballs are ready!
It goes great with spaghetti! Adults and children alike will love it!
Product Information
Product name | Seasoned Pork & Beef Meatballs |
---|---|
name | Seasoned raw meat (frozen meat) |
Contents | 250g (18g each) |
Origin of raw materials | Australia (beef thigh), Canada (pork thigh) |
Country of Origin | Japan |
raw materials | Pork thigh, beef thigh, pork fat, potato starch, salt, spices |
expiration date | Separately stated on product label |
Storage method | Must be frozen below -18℃ |
Manufacturer | TMG International Co., Ltd. 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705 |
Delivery method | Frozen |
*Package and specifications may vary slightly depending on purchasing and inventory status.
*Please note that the content may vary.
Allergens contained in this product (specific ingredients)
none
Choose options




