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"Yona Yona Ale" Raw Sausages (Beer Flavored) - 3 Pieces

SKU: YS001
Sale price¥980
10 Points (1.0%)

Product Description

A refreshing taste with a fresh aroma and sweetness.

Raw sausages made with the very popular craft beer, "Yona Yona Ale," have been developed!
With permission from the manufacturer, Yo-Ho Brewing, a beer-flavored raw sausage made with Yona Yona Ale as part of the ingredients is now available.
The fresh aroma and sweetness, reminiscent of citrus fruits, are well blended into the sausage, creating a juicy yet refreshing taste unique to raw sausages.
Of course, even those who don't drink beer can enjoy this sausage!

1 pack contains 3 pieces (210g)

What is Yona Yona Ale?

An American Pale Ale that pursues the classic taste of craft beer.
It is characterized by the fresh aroma of citrus fruits from Cascade aroma hops and a gentle malty sweetness.
It is brewed so that the aroma lingers pleasantly even after the beer goes down your throat.

What is Yo-Ho Brewing?

Yo-Ho Brewing is one of Japan's largest craft beer manufacturers, headquartered in Karuizawa, Nagano Prefecture.
With the philosophy of "Taste in beer! Happiness in life!", they produce unique craft beers such as "Yona Yona Ale," "Indian Pale Ale," and "Wednesday Cat."
They aim to change Japan's beer culture through craft beer.
If you like beer, please give it a try!

Yo-Ho Brewing Official Website
https://yohobrewing.com/

How to enjoy

▼Recommended way to eat raw sausages
The Meat Guy's recommended way to eat them is to simply grill them in a frying pan or on a grill! You can enjoy the original taste of the sausage. When the soft casing becomes plump, it's ready to eat. Since they are thicker than ordinary sausages, it takes a little longer to cook them, but they will be even more delicious for the wait! The burst of juice when you poke them with a fork is irresistible.

▼Sausages at a BBQ?
It may not be very familiar to Japanese people, but raw sausages are a staple at BBQs. Many of The Meat Guy's customers always bring raw sausages to their BBQs.

▼Recommended for breakfast too
Sausages are an essential part of an English breakfast. Arrange scrambled eggs, bacon, baked beans, mashed potatoes, and sausages on a plate, and you have a full English breakfast. You can enjoy a taste of England.

【Various ways to eat and use raw sausages】

BBQ, Pot-au-feu, Tagine, Sausage Chanpuru, Pasta with warm vegetables and raw sausage, Raw sausage with sauerkraut, Feijoada, Budae-jjigae, Raw sausage salad, Risotto, Gratin, Pizza, Sausage soup, Sausage pie, Vegetable and raw sausage tortillas... and more

More details

【Size】
The Meat Guy's original handmade raw sausages (salsiccia). They are so voluminous that one can fill you up. A masterpiece for meat lovers.
【Freshness】
"Raw" in raw sausage means that it has never been heated. Most commercially available sausages are heated once during processing. Heating twice increases the amount of oxidized oil and degrades the taste. Raw sausages are only heated once just before eating, so they are less oxidized and fresher. Please make sure to cook them thoroughly before eating.
【Preparation】
When mixing the minced meat, several types of spices are added, and 100% natural hog casings are used. The safety and taste are completely different! Since no preservatives are used, the taste may feel a little strong.

Product Information

Product Name "Yona Yona Ale" Raw Sausages
Name Seasoned Raw Meat
Net Content 210g (70g x 3 pieces)
Country of Origin (Ingredients) Canada (pork thigh)
Country of Production Japan
Ingredients Pork thigh, pork fat, beer, lamb casing, potato starch, salt, spices
Best Before Date Separately indicated on product label
Storage Method Keep frozen at -18℃ or below
Manufacturer TMG International Inc.
4-8-1 Tango-dori, Minami-ku, Nagoya-shi TEL:052-618-3705
Delivery Method Frozen

*Packaging and specifications may vary slightly depending on sourcing and inventory conditions.
*Please note that net content may vary individually.

Allergens included in this product (specific raw materials)

None

"Yona Yona Ale" Raw Sausages (Beer Flavored) - 3 Pieces
"Yona Yona Ale" Raw Sausages (Beer Flavored) - 3 Pieces Sale price¥980

THAWING

Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.

For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"