(Free Shipping) USDA A Grade Premium Whole Turkey 12-14 lbs. (6kg)
Description
USDA A Grade premium fresh frozen turkey from the US. Gluten free. Don't forget to check out the related items below. Happy holidays!
| Weight | 6kg *There may be individual differences |
| Number of serving | 13-15 people |
| Brand | Prestage |
| Country of Origin | The United States of America |
| Delivery | Frozen |
| Cooked or not |
Uncooked |
| Thawing time (refrigerator) | Approx. 4 days |
| Thawing time (running water) | Approx. 6 hours |
| Timer | Included (1 piece/stuck around the breast) |
| Baking time (without stuffing) | 3-3.5 hours |
| Baking time (with stuffing) | 3.5-4 hours |
| Giblet |
Included but separated from the main body and can be easily removed) |
| Size | 33(W)×23(D)×17(H)cm |
| Injection | none |
How to eat
This is a method for cooking a turkey in a Dutch oven using stuffing mix and cranberry sauce. Don't forget related products include stuffing mix and cranberry sauce.
This video is a recipe using 2kg baby turkey. It's very easy, so please check it out!
Learn more
How to rub seasoning (Optional)
Marinating method (Optional)
How to cook on a charcoal grill
Product information
| Product Name | (Free Shipping) USDA A Grade Premium Whole Turkey 12-14 lbs. (6kg) |
|---|---|
| Name | Turkey (frozen) |
| Contents | Approx. 6 kg (12-14 lbs.) |
| Country of Origin | The United States of America |
| Ingredient |
Turkey and edible turkey giblets |
| Expiration Date | Printed on product label |
| Temperature | Keep FROZEN at -18℃ or below |
| Importer | KANEMATSU FOODS CORPORATION, 1-10-6 Ginza, Cho-ku, Tokyo |
| Seller | TMG International Co., Ltd. 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705 |
| Delivery | FROZEN |
*Packaging and specifications may vary slightly depending on stock and inventory status.
*Please note that the content may vary.
Allergens ( specific ingredients )
none
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THAWING
Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.
For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"