Dill Seeds
Product Description
Rich in minerals such as calcium, Vitamin A and many other vitamins. It is widely used in a variety of dishes, such as for flavoring pickles, marinating meat and fish, and in soups, salads, bread, etc.
*Please note that the product is packed in volume and the weight may vary slightly.
[Customers in Okinawa Prefecture]
This product is a spice, so it may not be possible to ship it by air. In that case, it will be delivered by sea mail, and delivery will take about one week after shipping.
Serving Suggestion
It has a slightly sweet fragrance and can be used to flavor pickles, marinades, potato salads, cream soups, etc. It can also be used by kneading it into breads, pies, cookies, etc.
Product Information
| Product name | Dill Seeds |
|---|---|
| Name | Dill seeds (spice) |
| Contents | 60g～1000g |
| Country of Origin | India |
| Ingredient |
Dill seed |
| Expiration Date | Printed on product label |
| How to store | Store away from direct sunlight, high temperatures and humidity. |
| Seller | TMG International Co., Ltd. 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705 |
| Delivery | Dry (If it goes with frozen or refrigerated items, it can be shipped under frozen or refrigerated condition) |
*Packaging and specifications may vary slightly depending on stock and inventory status.
*Please note that the content may vary.
Allergens (specific ingredients)
none
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THAWING
Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.
For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"