Powdered Hickory Smoke in a Jar

Description

Add a little smoke flavor to your life! This is a powdered version of the popular liquid smoke - natural hickory smoke, made by percolating smoke through water, then spray-drying. Finally, it's mixed with maltodextrin to make a powder. ※Due to the fluctuation in humidity, the product may harden. There should be no issue with the quality of the product itself.
This is perfect for those who find smoking time-consuming but love the unique aroma of smoked products. You can easily enjoy the rich flavor of smoked products by simply sprinkling a small amount on smoked fish and meat, such as roast beef, ham, and bacon, as well as hamburger steaks, sausages, and stir-fried dishes.
This premium product is light golden in color and has a concentrated hickory smoked flavor.
Smoke powder comes in a wide mouth and high-quality jar with air-tight lid

[Customers in Okinawa Prefecture]
This product is a spice, so it may not be possible to ship it by air. In that case, it will be delivered by sea mail, and delivery will take about one week after shipping.

Serving Suggestion

In sauces, use about 1-3 grams per kilogram. Used in small amounts, it adds a rich smoke flavor that can make any meal taste like it had spent hours in the smoker. When used in sauces or meat, the recommended amount is about 1 to 3 g/kg of the total weight. If you are cooking a small amount, add a pinch at a time to adjust the amount.
Even a very small amount will give you a smoky aroma, so add it little by little to find the amount you like best. If you like the taste of barbeque, you will love this powder! Add a little to hamburger meat or chicken for a heartier flavor.

Product Information

*Packaging and specifications may vary slightly depending on stock and inventory status.
*Please note that the content may vary.

Allergens (specific ingredients)

none