The Meat Guy's Taco & Chili Spice Mix (80g)

Product Description

We upgraded the spice jar to spice shaker! You can just shake it!

You'll be spreken ze Mexican after a dose of our taco spice. Just mix with ground beef, pork, or chicken breast and "ai caramba!" - you've got tacos. Start with one teaspoon per 400 grams meat for milder tacos and go up from there. You can also make a mean Cajun shrimp, chili, cocktail sauce.
Basically anything is better with a pinch of our taco spice.
{Okinawa Residents Please Be Advised.}
Due to this being a spice product, in certain conditions, it is forbidden to be shipped by air.
In that event we will ship by boat of which may take up to a week for delivery. We appreciate your patience and understanding.

Use for everything that needs a little spice-up! (Particularly great with all those tasty Mexican dishes ...) 
- Taco rice
- Chilli Soup
- Chilli sauce
- Cajun Chicken
- Jambalaya

How to eat

Okinawa specialty taco rice chili soup chili sauce jambalaya cajun chicken

Recipe

[Easy taco recipe]
Ingredients: 300g ground beef, 1-2 tsp Meat Guy Taco Spice (adjust to taste), 2 tsp vegetable oil, 2 tomatoes, 8 taco shells, 1/2 cup sour cream, mixed cheese 100g, 1/3 lettuce How to make:
1. Heat oil in a frying pan, fry the minced beef, add the chopped tomatoes and taco spices, and simmer over low heat for about 15 minutes, stirring, until the liquid has evaporated.
2. Place the taco shells on a baking tray and heat in a 180°C oven for about 5 minutes.
3. Put (1), sour cream, mixed cheese, and shredded lettuce into the taco shell and it's done.