Sausage Meat (400g)

Tastes exactly like the taste I grew up with in the US. Impossible to find anywhere else, so I'm always sure to put a few of these in with every order.

I buy this sausage mix all the time. It has a lot of flavor it’s perfect for weekend brunches. It works well in sausage biscuits and gravy.

I use these sausage crumbles on everything from pizza to sandwiches to pasts dishes.

Omg my husband and I are now addicted to this, we made the best sausage rolls from this and it has totally satisfied my craving. Im so happy!

The lamb sausage meat is my new favorite among all the great meats offered by The Meat Guy. I pressed the semi-thawed meat into cubes while it was still in the bag, then tossed the cubes with cut-up eggplant and baked the mixture in an uncovered casserole dish. Normally I would do this with unseasoned ground meat, adding my own blend of spices depending on what I have on hand. But the sausage lamb is already seasoned perfectly so I added nothing to it. So simple! I plan to use it for a Shepard's Pie next,

I mix this with a little beef mince. onions and a little spice. Get the frozen pastry from the supper market and make my own sausage rolls. Always really popular!

With the sausage mince it becomes easy to spice up dishes.

Love this nicely flavoured sausage meat as an ingredient for turkey studding, sausage rolls, or even crumbled, fried, and added to a creamy pasta sauce. Versatile and delicious!

This delicious sausage meat is great for making scotch eggs. One pack is enough to make 5 scotch eggs. So easy and very tasty

I use this tasty sausage meat to make my scotch eggs. One pack makes 5 scotch eggs. The sausage meat is so tasty.

The ground sausage made is exceptional. The amount of spice is just perfect and the balance between meat and fat is good. This sausage is perfect for biscuits & gravy, for making patties for breakfast and adding to other recipes.

Easy to use in a variety of recipes, it can compliment many dishes.

I pretty much keep this on hand all year round. It thaws pretty quickly (if I don't plan well and take it out the night before I plan to use it, I just need to thaw it in cool water, changing the water out every 15-20 minutes and in an hour or less the sausage is ready to go). This is one of the few meats I get here that I prefer to anything I can find back home. I brown it in a skillet and use for lasagna, for a Tuscan soup, for breakfast burritos. Really, for anything that calls for a delicious Italian sausage. And I am never disappointed! Highly recommend!

This cooks well in many recipes. It a great buy.

Ideal for pizza toppings or in pasta, an excellent addition to any dish.

I made some delicious sausage rolls with the sausage meat. They were absolutely delicious and went down a storm!

4つのパテにしてレタスやトマトピクルスと野菜バーガーにしました。最高に美味しいと主人絶賛です。炭水化物抜きでもとても満足感ありダイエット中もいけると思います。

Got a craving for sausage rolls or Scotch Eggs? This is the perfect sausage meat.

I used this to make a soup. The sausage was tender & gristle-free. Looking forward to trying this bulk sausage in other recipes.

These sausages are easy to cook and are delicious on their own or within another prepared dish. I've added it to sauteed vegetables , in pasta dishes, and have just eaten it alone with a bit of mustard. I really appreciate that they're gluten free as well!