



Frenched Pork Loin Chop (200g)
DESCRIPTION
We cut Bone-in Pork Loin into a bone-in steak. It's cut from Frenched Bone-in Pork Loin, easier to eat.
Spice it up and grill, then bite into it holding the bone part! It's bone-in which means it doesn't shrink easily when grilled. The bone also gives a nice flavor to the meat and make it juicier.
※Depending on the size of original material(Frenched Rack), thickness changes. You cannot eat the bone.
※Since this product is Bone-in, it cannot be completely vacuum-packed tight.
Please understand these when ordering.
SERVING SUGGESTION
【Garlic Grill】
・Put olive oil and garlic on a frying pan and heat to get the aroma.
・Salt/Pepper the meat, grill each side for 4-5min. on low heat.
・Take the meat out from the pan, rest it for 5 min.
・Hold it with your hand and bite into it!
【Mexican Pork Chop】
Use The Meat Guy's Taco Chili Spice, then grill♪
You can taste the Mexican(Tex-Mex) spiciness, drink some beer with it:)
THAWING
The thawing time depends on many factors such as size, weight, packaging, and type of meat.
Product Information
Product Name | Frenched Pork Loin Chop |
---|---|
Name | Pork(Bone-in pork loin・Frozen meat) |
Contents | 200g |
Country of Origin | Canada (bone-in pork loin) |
Ingredients | Pork |
Expiration Date | Printed on product label |
Temperature | Keep FROZEN at -18℃ |
Seller | TMG International Co., Ltd. Nagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705 |
Delivery | FROZEN |
*Packaging and specifications may vary slightly depending on stock and inventory status.
*Please note that the content may vary.
Allergens ( specific ingredients )
none
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