Grass-fed Beef Yakiniku Slices (200g)
Description
The Yaki-Niku slices are cut from the beef rump.
Sliced at just the right thickness for a delicious and healthy yaki-niku at home!
Each pack is 200g.
Serving Suggestion
These guys do best on a Yaki-Niku or electric grill.
Cook to medium rare, best served with sea salt or your favorite Yaki-Niku sauce.
I heard The Meat Guy's Original BBQ Sauce makes a great addition, by the way ...
In Depth
Our recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass.
High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E.
Thawing
The thawing time depends on many factors such as size, weight, packaging, and type of meat.
Product information
| Product name | Grass-fed beef yakiniku slices |
|---|---|
| name | Beef (frozen) |
| Contents | 200g |
| Country of Origin | Japan |
| country of origin | Australia or New Zealand (listed on the delivery package) |
| raw materials | beef |
| expiration date | Separately stated on product label |
| How to save | Freezing required -18℃ or below |
| processor | TMG International Co., Ltd. 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705 |
| Delivery form | Frozen |
*Packaging and specifications may vary slightly depending on purchasing and inventory status.
*Please note that the content may vary.
Allergens contained in this product (specific raw materials)
none
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