I took advantage of the recent offer and ordered, to my regret, ONLY
10 of These mouthwatering, out of this world, steaks.
Simply unbeatable taste for an Australian cut! Looking forward to the next sale.. then I triple the order... my word.. for sure.. just bought a bigger freezer...
In terms of meat, I eat only steak. And usually fresh-cut 和牛 rump steak from 成城石井 or something equivalent.
It was a great life, for many years… and then I had kids. Who also like steak.
It was cute watching them eat the primo steak in the beginning. But then three little hungry boys, ¥9000/kg beef, and dinner at home started to cost a lot.
My wife tried cheap Aussie beef from the local discount market — they weren’t having it.
But this steak is a nice flavorful one, a good cut and not as fatty as the 和牛 they are used to, but they love it anyway. I can get away with splitting one of these between all three of them (ages 6, 4, and 2) and their mom and I share either 1 or 2 (depending if I lifted that day, or not).
