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USDA Prime Ribeye Steak 350g

USDA Prime Ribeye Steak 350g
Contents about 350g
unit price ¥1,274 / per 100g

Labeling Information

country of origin Murica!
ingredients Beef
PACKAGING AND HANDLING Keep Frozen Below -18 Celsius

Allergy Reference

Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

Those with '○' are included.


Are you looking for the sizzle to your wizzle? 
Does the sound of well marbled beef being slapped against a grill emotionally excite you?
Boy oh boy do we have something special for you!

We cannot stress the marbling enough on these babies. Take a look for yourself! They're rich, juicy and packed with that Authentic American flavor. There is no comparison to this king beef. Your friends might steal one or two. These are all cut in our own processing facility, so its definitely got The Meat Guy head nod of approval! 

Gift your taste buds.

Serving Suggestion

All you need is a sprinkle of our steak spice - for the ones who would like it more natural: Our sea salt.

For more information on how to cook our steaks click ≫≫here≪≪

The product shown in this video is the 'Rib Roast / Cube Roll (1.6kg)'.

In Depth


『USDA』=United States Department Agriculture:
Prime grade beef is produced from young well-fed beef cattle. It has slighly abundant to abundant marbling and is generally sld in hotels and expensive restaurants. Prime roasts and steaks are excellent for boiling, roasting, or grilling.

All cattle are started on milk and eventually move on up to grass. When you see "corn-fed beef" tgus neabs that the cattle are finished with a corn/grain rich diet. This in turn bulks up the cattle, giving it that marbling we all know and love! Yummy!

《Individually Cut and Packaged》
Like many of our products we handle each one invididually.
For our USDA Prime Ribeye steaks, we cut and individually vacuum package each  of them one by one. 


The thawing time depends on many factors such as size, weight, packaging and the type of meat. Please refer to our thawing chart

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