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The Meat Guy's Almighty Spice Mix

The Meat Guy's Almighty Spice Mix
Contents about 55g
unit price ¥818 / per 100g
5 Review(s)

Labeling Information

Country of Production JAPAN
ingredients salt, pepper, garlic powder, paprika, oregano, parsley, basil, thyme, sage, spices

Allergy Reference

Egg Milk Wheat Nut Buckwheat Shrimp Crab
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Those with '○' are included.


Be one of the first to try "The Meat Guy's" Original Spice mix. This stuff is great on just about anything and is guaranteed to make you better looking. Try it out as rub for pork or chicken, also great in soup and salad dressing. This was created by a lazy cook for lazy cooks, just add liberally whenever you need some spice in your life. All natural spices and low in salt. 

Serving Suggestion

The Dutch oven Lasagna is a great way to impresse your friends. See how it is done:

Cook sausage and add onion, garlic, tomato mark, tomoatoes, Almighty Spice. Add labneh cheese and dried basil. Layer sauces and noodles. Sprinkle gouda cheese over it. Cook for approximately 45 minutes and than serve.

Review of this item


らいでん 1/30/2018



ゲスト 10/19/2017


Guest 10/19/2017
Love this seasoning mix. It is like Cajun seasoning, and I often use it when I want to give something a punch or feel something is "mono-tarinai." One of my favorite summer dishes is to saute some chopped round onion and garlic with Almighty Spice, then toss in fresh corn kernels and diced tomatoes and cook just until they are warmed through but not mush. 大好きなスパイスミックス: ちょっとした刺激が必要や物足りないな。。。の思うときによく使います。


Guest 10/19/2017
Almighty Spice was great on the TMG boneless turkey roll I constructed last holiday season, and I've been using it since then on chicken and sometimes in sauces and soups. Great stuff. This recipe I've made a few times now, and it was a big hit with my wife and son.

Cube chicken breast (I think I used about 500 g for three people) and fry gently in canola oil with 1 tbsp. Almighty Spice and salt. When the water comes out of the chicken turn down the heat and let it simmer in that spice for about 5 minutes. Drain and set aside to cool. Dice some tomatoes and finely chop some lettuce as for tacos. Assemble ingredients on flour tortillas (10-inch burrito-size tortillas from TMG are ideal for this http://oldtmg.themeatguy.jp/app/en/products/view/365#content-top), drizzle on Caesar dressing and roll up like burrito. If you don't know the rolling method: http://www.thekitchn.com/how-to-wrap-a-burrito-so-it-doesnt-fall-apart-when-you-eat-it-cooking-lessons-from-the-kitchn-189756


Guest 10/19/2017
This spice is good on almost any meat. I also add it to cooked starchy food like fried rice, mashed potatoes, and next I`ll try it with pasta. Like the Meat Guy says, good on almost anything!

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