(Free shipping) 6 Filet Mignon Steaks (180g x 6pc)

(Free shipping) 6 Filet Mignon Steaks (180g x 6pc)
In stock
ITEM NUMBER
SET112
Rating:
100 % of 100
¥16,070 (txInc)
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Description
6 of our fancy Filet Mignon Steaks. This set is free shipping and any product that you combine with this order. (Frozen)
SKU SET112
CONTENTS 1.08kg
UNIT PRICE ¥1,488 / per 100g
Australia,New Zealand
RAW MATERIALS Beef
PACKAGING AND HANDLING Keep Frozen at -18 degrees C
Allergens contained in this product (7 specified raw materials)
Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

Description

6 of our fancy 180 gram Filet Mignon Steaks. This set is free shipping and any product that you combine with this order.

SERVING SUGGESTION

All you need is a sprinkle of salt and pepper on both sides of the steak. Rub it in with your fingers and let the meat rest at room temperature for about 20 minutes. 


You can cook the Filet Mignon with olive oil in a skillet and then throw it in your oven for some extra juiciness. 


As for the time, shortly sear the raw steak in a pan on each side to create a nice crust on the outside. As the meat continues to simmer inside, you can wrap it in aluminium foil, put it in your pre-heated oven and let it cook at about 180 degrees Celsius. Depending on your device and preferred doneness, cooking times may differ so you may consider using a meat thermometer for perfect results. 


We would always recommend medium rare for our beef products! It just tastes best like that, without a doubt.

After removing the Fillet from your oven, you should let it rest for a few minutes before serving - done! 


IN DEPTH

Our recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass. High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E. 


Thawing

The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪



Review
5
  • 美味しい
    100%
    Gender: 男性
    Age: 50代
    量も、ちょうど良いし値段も安く購入できるので毎回購入しています。
    塩と胡椒だけでじっくり焼いてますが柔らかくて美味しいです。
  • Impressive
    100%
    Very tasty!!
  • best beef in town
    100%
    Excellent meat
  • 上質
    100%
    肉本来の旨みと、脂肪が少なく上質な味わいは最高です。
    1個180gという量も丁度良く、じっくり時間をかけて焼きガーリックとあらびき胡椒がよく合います。いつも赤ワインで楽しんでいます。
  • nakahodo
    100%
    Good
  • 肉は家で食べる人にどうぞ
    100%
    私は薄切りの焼肉は好みません。外食でステーキを家族分支払うのは大変です。 ステーキを低温でローストしてレアーの厚切りヒレ肉を食べたい方には最良です。 でも牛脂を(出来れば和牛)おまけでほしいです。
  • 肉は家で食べる人にどうぞ
    100%
    私は薄切りの焼肉は好みません。外食でステーキを家族分支払うのは大変です。 ステーキを低温でローストしてレアーの厚切りの肉を食べたい方には最良です。

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