The Meat Guy's Irelander - Irish Breakfast Sausages (7pc)
| SKU | S013 |
|---|---|
| CONTENTS | 385.00g |
| UNIT PRICE | ￥226 / per 1pc |
| Raw material origin | Canada (pork) |
| COUNTRY OF ORIGIN | Japan |
| RAW MATERIALS | pork thigh, pork fat, lamb casing, potato starch, salt, spices |
| PACKAGING AND HANDLING | Keep Frozen at -18 degrees C |
| Egg | Milk | Wheat | Nut | Buckwheat | Shrimp | Crab |
|---|---|---|---|---|---|---|
| - | - | - | - | - | - | - |
Description
After repeated phone-calls, e-mails, and the occasional drunken Leprechaun demanding that we make an Irish style breakfast sausage, we've finally done it. But these aren't those wimpy little mass-produced items you might be used to. These are our bold and plump versions of a traditional favorite. We handmake these sausages ourselves and we're sure you will love them. Also referred to as "The Irelander", these are of traditional Irish flavor. We don't really know what that means, but they seem to be very well received by Brits, Welsh, Aussies, Europeans, and people outside of Europe.
Serving Suggestion
Breakfast: Goes great with a breakfast meal, usually consisting of bacon, eggs, and good old baked beans.
Barbecue: And another way to serve is a BBQ. Throw them on the grill, put them into our hot dog bread, add our Original BBQ sauce, serve Anytime. You can eat our Irish sausages anytime, keep one under your pillow and every time you wake up from a bad dream and you wake up in the middle of the night - you take a bite from our awesome sausage!
Baking: Create your own sausage rolls!
In Depth
Fresher than our sausages is impossible unless you start stuffing living cows and pigs into casings. Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack them and freeze them immediately. Our sausages are not pre-heated or pre-cooked; hence, you need to cook the sausages before eating - but that is very easy and absolutely worth it. Once you go fresh raw meat sausages you will never go back.
All the spices we add are 100% natural spices only and most spices are even ground at our processing plant just shortly before we produce our sausages which adds extra freshness. Please make sure to cook these immediately after thawing. The only way to preserve our sausages up to a whole year is by keeping them frozen.
Thawing
The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪
（per 100g）
| Calories | 407kcal |
| Protein | 14.1g |
| Total fat | 35.8g |
| Total carbohydrate | 2.6g |
| Sodium | 1.7g |
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Excellent sausagesCaintuck2024/03/24The whole family really enjoyed these. I was a bit worried that my grandsons would not like the herbal flavors, but they did and asked for more. This was a bit surprising to me since they're used to standard Japanese supermarket sausages, which generally do not contain herbs. All in all, great sausages!
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These were awesome!Kellylingus2024/03/21Gender: 男性Age: 40代These were awesome!
A great mix of herbs and spices. Rosemary, I think. Juicy. Soft inside.
Everyone loved them!!
Awesome on their own. Also tried a couple in a tomato pasta.
Yum! -
Love the sausagesMicah2023/09/11The sausages are the best from here. Love them
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A High Class Dog!!Clarke2023/07/28Great for an upgraded hot dog but I love it with a cheese scone and scrambled eggs.
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Great service and quality product. Awesome on the barbie.Bob2023/06/26Thanks for the superb service and quality.
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食べ応え満点もるたん2023/03/08ハーブが効いていて美味しかったです。火が通りにくそうでしたので、パッケージごとボイルしてからフライパンで焼きました。
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Surprisingly authentic flavourJohn R2021/05/30I have bought these sausages a few times now and I can honestly say that they are very reminiscent of a typical Irish sausage, in terms of flavour. I can see myself getting them again in the near future when I get homesick for a taste of home.
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初めて食べる香りウェルチ2019/10/25砂糖不使用とのことでこちらを購入。
生まれてこのかた海外に出たことがないので、こういう生ソーセージは触ったことがありません。
あまりの柔らかさに非常に緊張しながらフライパンに横たえました。すると、火が通ったことが目で見てわかるような変化を経て、こんがり焼きあがりました。
ひとくち噛り付くと滴る汁…広がる香り。
ハーブ、スパイスがきちんと仕事をしていて一点の嫌味もなく、お肉がお肉として口の中いっぱいになります。
日本で普通に売ってるあれは何だったんだ？と思ってしまうほど、まさにミート。
塩やマヨをつけずそのまま食べて最高に美味しいソーセージでした。
世界にはこんな口福があるのだな… -
このソーセージが日本にあってよかった！コアラ2019/01/23今回はじめてこちらを利用しこのソーセージとイングリッシュブレックファストソーセージとミートパイ、ソーセージロールを注文してみました。
本当はオーストラリアの大手スーパーによく売っているような柔らかい安っぽい生ソーセージを探していましたが見つからず…こちらにたどり着きました。
（こちらは私の探していた安っぽいものではなく、すごくおいしそうないいものです！）
今日届いたので早速こちらのアイリッシュソーセージをいただきましたが、相方のオーストラリア人が日本でなかなか食べることのできない彼好みの食感とお味のソーセージだと大喜びしています。
私も添加物が入ってない素材の味が活きたこちらのソーセージをとても気に入りました。
近い内にイングリッシュブレックファストソーセージを試してみて、いずれか私たちがオーストラリアで食べていたソーセージに近いものをリピートしようと思います^^
ちなみに、配送について電話で問い合わせをした際に丁寧に対応していただきサービスの面でも安心できました^^
ありがとうございます！ -
The best sausages!Darryl Gibson2018/05/09And that's saying something because most Meat Guy sausages are terrific
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皆に好まれるソーセージらいでん2017/11/02癖の無い、美味しくて食べやすい味。
他のオリジナルソーセージより若干細めで
その分かぶりついて食べやすいです。
アイルランドの方には申し訳無いのですが、
丸ごと茹でて、ソーセージそのものの味を
楽しみたかったので小さめのパンに挟んで
ホットドッグ風に頂きました。
皆に好まれる味、食感だと思います。
（もちろん食べ応え、旨みは十分）
（良い意味で）万人にお勧めできます。 -
-Guest2017/10/18Great size, great taste. Delicious herb and meat flavor. A very light and easy to eat sausage, not too dry but also not greasy. Great for breakfast, even for those with a stomach that is sensitive in the morning.
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【The next arrival will be around September 2024】Winter special ! Venison/Deer Sausage (4pc)￥1,580 (txInc)Out of stock
