Ribeye

Ribeye

Compared to Striploin, it has less fat. But it has fine fat-marbling which makes it tender overall. If you enjoy lean with strong meaty flavor, this is for you.

24 Items

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24 Items

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Ribeye's FAQ

  • Q Which part is Ribeye Roast from?
    A It is from the Rib/back part of cow. Ribeye has the best fat-marbling among cuts from Rib part. It's called Ribeye Roll in the USA, and Cube Roll in Australia. The fat-marbling looks beautiful and it has depth of flavor which is perfect for steaks and roast.
  • Q How should I Cook it?
    A Depends on how thick it is. But first we recommend slow-cook then sear on high-heat as a finish-up. Searing it on high-heat from the beginning also works and quicker. However, it easily gets tough if you overcook it. Medium-rare is the best.

Ribeye's Review

Grass-Fed Beef Ribeye Steak (270g)
100%
2024/02/27
Great Steaks
Excellent steaks! Loved cutting them to size myself.
Grass-Fed Beef Ribeye Steak (270g)
100%
2024/02/26
full-bodied flavor and tender texture
The Grass-Fed Beef Ribeye Steak (270g) is an exceptional choice for those who cherish the rich, full-bodied flavor and tender texture of premium beef. This steak stands out for its perfect balance of marbling, which contributes to its succulent juiciness and depth of flavor. Grass-fed beef, known for its superior nutritional profile and distinctive taste, truly shines in this cut, offering a dining experience that is both luxurious and wholesome.
Grass-Fed Beef One Pound Ribeye Steak (Over 450g!)
100%
2024/02/26
superior quality and flavor
The Grass-Fed Beef One Pound Ribeye Steak is a remarkable cut that truly showcases the superior quality and flavor profile associated with grass-fed beef. This steak is a hearty, generous portion that promises not only a fulfilling meal but an elevated culinary experience. The ribeye's natural marbling results in a tender, juicy steak that's full of flavor.
Grass-Fed Beef One Pound Ribeye Steak (Over 450g!)
100%
2024/02/24
Mouth-Watering Family Favourite!!
Absolutely love this steak from The Meat Guy! Over 450g of pure heaven! Wether it is a midweek or Sunday roast there is NEVER any left! Very tender, not fatty. I serve it up with a full compliment of veggies and homemade gravy everyone is happy!
Grass-Fed Beef One Pound Ribeye Steak (Over 450g!)
100%
2024/02/22
Great for the grill
Feed the family and you might still have some left over for a sandwich.

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