(Free Shipping!) Original Meat Guy Sausage and Hamburg Gift Set
|￥429 / per 100g
|Please check each product page.
|PACKAGING AND HANDLING
|Keep Frozen Below -18 Celsius
Spread the gift of meat with this one of a kind hamburg and sausage set! This one is hand-prepared by our veteran staff with a number of special Meat Guy ingredients, the most important being love of course! With 100% grass-fed beef used in the hamburg steak and The Meat Guy's one of a kind orginal sausages, this gift is bound to make your gift(ee) a happy one.
▼What You Get
・Spicy Sausage 80g per one piece ×5 ＝ (400g)
・English Sausage 80g per one piece ×5 ＝(400g)
・100 % Grass-Fed Beef Hamburg Steak (150g×2)×2pc (600g)
The best way is to simmer them in very hot water for a couple of minutes.
For the English Sausage, The most popular way is the English way: "The Full Breakfast": A full breakfast is a breakfast meal, usually consisting of bacon, sausages, and eggs, often served with a variety of side dishes and a beverage such as tea.
Do not boil them dead! Simmer then gently and then throw on the grill for a couple of minutes for the final finish.
These are already seasoned and shaped, all you have to do is toss them in your frying pan, add some olive oil and cook to the desired doneness.
Usually served with vegetables and a wide range of different sauces.
Because size does make a difference! Our sausages are handmade and our biggest sausages weigh 100g each. The commonly available "sausage" in almost all Japanese supermarkets are nothing more than a small-bite snack. Our sausage packs contain 5 sausages (400g), some 7 (450g) or 9 (270g) sausages depending on the type.
Fresher than our sausages is impossible unless you start stuffing living cows and pigs into casings. Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack them and freeze them immediately. Our sausages are neither pre-cooked nor prepared in any way and we don't add any additives or artificial preservatives to any of our items we produce! Hence, you need to cook the sausages before eating - but that is very easy and absolutely worth it. Once you go fresh raw meat sausages you will never go back.
We don't add any additives or artificial preservatives to any of our items we produce! All the spices we add are 100% natural spices only and most spices are even ground at our processing plant just shortly before we produce our sausages which adds extra freshness. Because our sausages are additive-free they need to be cooked immediately once you thaw them. The only way to preserve our sausages up to a whole year is by keeping them frozen.
Hamburg, or "Hambagu", Japans beloved meat patty.
Originated from 18th century Hamburg in Germany, emigrants brought this soft little burger to the USA more than a 100 years ago. Later on, the Japanese traveled to America, found the Hamburg steak and integrated it straight into their own food culture. Now it is a popular dish that can be found everywhere in Japan.
Our super juicy Hamburg Steak is 100% Australian grass-fed beef. Cut from the whole rump of beef (that's steak quality right there).
Seasoned with all-natural spices. No use of sugar, additives or any preservatives. This is probably the bestestest quality Hamburg Steak you will find in Japan. Served best with beef sauce, veggies, and red wine. (150g x2pc)
The thawing time depends on many factors such as size, weight, packaging, and the type of meat. Please refer to our thawing chart ≫≫here≪≪.