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(Morgan Ranch Beef) Top Sirloin Cap / Aka. Coulette or Ichibo Steak Block 【Sold by Weight】2.0kg

(Morgan Ranch Beef) Top Sirloin Cap / Aka. Coulette or Ichibo Steak Block 【Sold by Weight】2.0kg
SKU MRB135
Contents about 2kg
unit price ¥10,045 / per 1kg

Please note that this item is sold by weight. The weight and the total amount displayed are an estimate and might fluctuate slightly. We will let you know the exact amount to be paid once your order is processed.

¥20,090
OR

Labeling Information

country of origin USA
ingredients Beef
PACKAGING AND HANDLING Keep Frozen at -18 degrees C

Allergy Reference

Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

Those with '○' are included.

Description

The coulotte is a specialty cut from the top sirloin. You can carve this into everyday steaks, or roast it whole and carve. This is always one of the most popular meals. Unknown cut but largely used at high end restaurants and every butcher's secret. In Japan sold under "Ichibo"

+/-1.4kg This product is sold by actual weight so your final price may be different than listed. 

In Depth

What is Morgan Ranch Beef? The Morgan Ranch is located in Nebraska, USA and is owned by the Morgan family for many generations now.  After several years of struggling with import restrictions on American beef, we were finally able to import our very own beef from Nebraska, USA to Nagoya, Japan. And all the way from calving our cattle, harvesting, importing, processing and shipping up until your doorstep there is a Morgan involved the whole way! You can read the full story with many pictures in every detail here.


At a glance:


- Farm to table traceability
- Pampered Livestock
- Bred for taste
- Grass Fed and Grain Finished in a pristine natural environment
- No growth promoting artificial hormones 
- No use of sub-therapeutic antibiotics 
- Beef so good you’ll sell your children

Thawing

The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪



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