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  • Grass Fed Beef Striploin Block 2kg

    Grass Fed Beef Striploin Block 2kg

    ¥5,780

    Carve your own steaks or make a great roast. This is a super BIG block that always takes its rightful place as the centerpiece of any party. Meat always tastes better the bigger the block so cook it whole!
  • Grass Fed Beef Striploin Block 1kg

    Grass Fed Beef Striploin Block 1kg

    ¥3,180

    The ever popular striploin in a 1 kg block. Perfect for grilling whole and carving. This is one of our most popular items, it's easy to cook, super tasty, and really fun to serve as a single steak. My recommendation: coat with our famous Stake Seasoning then throw it on the grill, first searing over direct heat then cooking off to the side. Should take about 30 minutes depending on how hot your grill gets.
  • Grass Fed Beef Striploin Boneless Whole 【Sold by Weight】

    Grass Fed Beef Striploin Boneless Whole 【Sold by Weight】

    ¥24,150

    The whole striploin. Turn your kitchen into a butcher shop with this big 'ol hunk a meat. Steaks, roasts, it all depends on how you carve it up.
  • Grass Fed Beef Fat 1kg

    Grass Fed Beef Fat 1kg

    ¥590

    The fat we cut out from our steaks and other cuts. There are a lot of uses for beef fat. Render it down by simmering in a pan then use the liquid fat for Yorkshire puddings or use for gravies and even for pasty dough. Add to your minced meat to make it juicier. Nowhere cheaper (maybe). Perfect if you're on a ketogenic or paleo diet.
  • Grass Fed Beef Topside Whole 【Sold by Weight】

    Grass Fed Beef Topside Whole 【Sold by Weight】

    ¥17,910

    This is a whole topside, also called an Inside Round. The topside is good for slow cooking or pressure cooking.
  • Grass Fed Beef Tenderized Steaks 500g

    Grass Fed Beef Tenderized Steaks 500g

    ¥1,480

    Juicy tenderized steaks from Australian beef. These were created to fill my own need of having something easy to make chicken fried steak with.
  • Thick Flank Block 1kg

    Thick Flank Block 1kg

    ¥2,475

    A portion of the flank, hand cut into approximately 1 kilo blocks. As these are hand cut and come from a large irregular piece there may be a lot of variation in size.
  • Beef Cheek Meat

    Beef Cheek Meat

    ¥2,380

    We'll avoid the cheeky description this time. Frozen
  • Beef Tendon

    Beef Tendon

    Regular Price: ¥830

    Special Price: ¥590

    Very beefy tendon. Perfect for curry or oden. Contains a large amount of collagen so your wrinkles won't be happy. Frozen.
  • Beef Cubes from steak 1kg Pack

    Beef Cubes from steak 1kg Pack

    ¥1,650

    Big beefy cubes, perfect for stews, kebabs, etc. Frozen
  • Spiced Beef Cubes 150g + 10 Skewers

    Spiced Beef Cubes 150g + 10 Skewers

    ¥490

    A lot of customers like to make their own skewers mixed with vegetables but with the quality meat and spice mix of The Meat Guy. We present you spiced beef cubes. We use never Australian lean beef, cut to approx. 2x1cm cubes, spice with fresh natural spices, vacuum pack and immediately freeze. Nothing else added. The cubes come with 10 high quality bamboo sticks. Use them to make your own beefskewers. See page for more information. (aka kebob, kebab, butakushi). Frozen.
  • "Nearly Instant" Corned Beef - uncooked

    "Nearly Instant" Corned Beef - uncooked

    ¥1,850

    We take a lean beef brisket, salt cure it for two weeks with our special blend of spices, then freeze it. All you have to do is thaw it, rinse it and then boil for about 3 hours changing the water once. Or smoke it for your own home-made pastrami. This product is free of Sodium Nitrate and artificial preservatives which is why it won't be as pink as store-bought corned beef. You will love it. Frozen.

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