The Meat Guy Lamb Sausage - Herb Flavored (49pc)

The Meat Guy Lamb Sausage - Herb Flavored (49pc)
SKU L023K
Contents 49pc
unit price ¥195 / per 1pc
¥9,590
OR

Labeling Information

country of origin Australia
Country of Production Japan
ingredients Lamb (Australia), Starch, Salt, Rosemary, Pepper, Spice
PACKAGING AND HANDLING Keep Frozen at -18 degrees C

Allergy Reference

Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

Those with '○' are included.

Description

Perfectly balanced flavors make this a lamb sausage that you can feed to people who don't like lamb sausages and they will love it! This is the same sausage we made for the Australian Pavilion during the Expo back in 2005. We take out all the work and just add the mint and rosemary into the sausage - very tasty! We use natural lamb shoulders from Tasmania, Italian sea salt, and our own mix of spices and herbs to make this in-house. The result is a fantastic and healthy little sausage with no artificial ingredients.
These are fresh-frozen, uncooked sausages. To prepare just thaw them out and cook directly on the grill or on the stove, or if you prefer you can first steam them for about 10 minutes before finishing on the grill. Steaming will give the skin a little nicer bite and will also keep more of the juices inside the sausage during cooking.

This item is sold in packs. 1 pack = 7 sausages (450g). You will get 7 packs which make 3.2kg (49 pieces) of sausage in total.

In Depth

Because size does make a difference! Our sausages are handmade and our biggest sausages weigh 150g each. The commonly available "sausage" in almost all Japanese supermarkets are nothing more than a small-bite snack. Our sausage packs contain 5 sausages (500g), some 7 (450g) or 9 (270g) sausages depending on the type. 

Fresher than our sausages is impossible unless you start stuffing living cows and pigs into casings. Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack them and freeze them immediately. Our sausages are neither pre-cooked nor prepared in any way and we don't add any additives or artificial preservatives to any of our items we produce! Hence, you need to cook the sausages before eating - but that is very easy and absolutely worth it. Once you go fresh raw meat sausages you will never go back.

We don't add any additives or artificial preservatives to any of our items we produce! All the spices we add are 100% natural spices only and most spices are even ground at our processing plant just shortly before we produce our sausages which adds extra freshness. Because our sausages are additive-free they need to be cooked immediately once you thaw them. The only way to preserve our sausages up to a whole year is by keeping them frozen.

Thawing

The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪



Review of this item

Rate this product

Related Items

  • Spiced Lamb Cubes (3kg Bulk Size)
    Spiced Lamb Cubes (3kg Bulk Size)
    ¥9,720

    If you like lamb, you'll be glad to have these for your next barbecue. Already spiced, super handy and incredibly good. (Bulk Size!)

  • New Zealand Boneless Lamb Leg 【Sold by Weight】 SALE
    New Zealand Boneless Lamb Leg 【Sold by Weight】

    Regular Price: ¥5,290

    Special Price: ¥4,230

    New Zealand Boneless Lamb Leg sold by weight. (Frozen)

  • Marquez Lamb Sausage - Spicy Flavored  (49pc)
    Marquez Lamb Sausage - Spicy Flavored (49pc)
    ¥9,590

    These were inspired by a popular Moroccan style sausage that we then put our own spicy twist to. (Frozen)

  • Lamb Burger Patties (3KG)
    Lamb Burger Patties (3KG)
    ¥8,630

    Lamb patties, already spiced with just a hint of mint. (Frozen, Bulk Size!)

  • Whole Bone-In Lamb Cut (1kg) SALE
    Whole Bone-In Lamb Cut (1kg)

    Regular Price: ¥2,960

    Special Price: ¥2,370

    We take a whole lamb and cut it into 4 cm cubes. You get a little bit of everything. Comes in 1kg packs. (Frozen)