• Deliveries will be delayed nationwide due to the snow. We apologize for the inconvenience.
  • Order by 12:00 PM for same day dispatch and next day delivery*!
  • Easy!Subscribe to our meaty newsletter!

[Wakanui Spring Lamb] New Zealand Lamb Chops - 5 Chops (approx. 260g)

[Wakanui Spring Lamb] New Zealand Lamb Chops - 5 Chops (approx. 260g)
Contents about 260g
unit price ¥498 / per 1pc
24 Review(s)

Labeling Information

country of origin New Zealand
ingredients Lamb
PACKAGING AND HANDLING Keep Frozen at -18 degrees C

Allergy Reference

Egg Milk Wheat Nut Buckwheat Shrimp Crab
- - - - - - -

Those with '○' are included.

 Due to high order volume, we must limit 2 packs per order. We appreciate your understanding. 


From the world's number 1 exporter of lamb meat comes WAKANUI Spring Lamb from New Zealand. This lamb has been cut to make it easier to cook after thawing. It has been allowed to graze freely eating only the best grass, and does not use any growth hormones. Read on for more information about WAKANUI Spring Lamb.
All you need is a sprinkle of our steak spice - for the ones who would like it more natural: Our sea salt. Place it on a grill, and you're all set! Grill it until it's rare or medium rare and eat it while it's hot! Even those who have never tried lamb meat before are sure to enjoy these delicious lamb chops!

※The vacuumed air may leak due to friction between products during distribution. In these cases, please be assured that there is no problem with the quality of the products, and that it is still properly sealed.

We also offer this product in value sets!▼

Lamb Chops Set 3 packs (15 chops)→ (Free Shipping) Lamb Chops Set 3 packs (15 chops)

Lamb Chops Set 5 packs (25 chops)→ (Free Shipping) Lamb Chops Set 5 packs (25 chops)

Lamb Chops Set 8 packs (40 chops)→ (Free Shipping) Lamb Chops Set 8 packs (40 chops)


Let the meat come back to room temperature before cooking. Sprinkle some salt, pepper, garlic, rosemary, plus any other spices you like, then grill.
Simple and easy at-home cooking! You can enjoy this lamb by simply grilling it with oil on a frying pan!


About Lamb Meat

"Happy Lamb" was raised in the open pastures of New Zealand or Australia, and are hormone-free and natural. Australia and New Zealand meats are some of the most natural meat out there! Recently, "natural meats" are gaining popularity and are being known as "diet meat".
This meat is good for any occasion! Whether it be BBQ season during summer, or for Christmas dinner during winter, you can always find an excuse to celebrate with these delicious lamb chops! It also makes a great gift for birthdays, anniversaries, or any home party!

Lamb Meat FAQ

★What is the difference between lamb and mutton?

Lamb is from younger sheep less than a year old and has softer meat, while mutton is from an an adult lamb older than 2 years and is mainly used for processed meat or dishes like the Japanese dish "Jingisukan".

★What are the nutritional benefits of lamb?

Lamb is rich in high quality, nutritious proteins and cholesterol is as low as fish meat. It is also rich in unsaturated fatty acids that reduce cholesterol, and raise vitamin B, iron and zinc.

★How can I enjoy it?

Since lamb has a high melting point, the fat will harden when cooled. Therefore, it is better to eat the fatty part while it is hot. If you wish to eat it cold, we recommend using the less fattier portions like the thigh meat.

★What is the difference between Australian and New Zealand?

Made in Australia = shipped 6-8 months after birth. Larger and the flavor is stronger.
New Zealand = Shipped 4-6 months after birth. The flavor is not as strong, so it's good for those who are new to lamb meat!


The thawing time depends on many factors such as size, weight, packaging, and type of meat.
Please refer to our thawing chart≫≫HERE≪≪

What is WAKANUI Spring Lamb?

◆Spring (Season)

Wakanui Spring lamb are born in the spring in New Zealand. From Spring to the beginning of Summer (around August-November), this is the time where the lamb meat's nutritional value is at its peak! The lamb is raised on pasture grass. The meat reaches its peak deliciousness a few months later (around January-March), and is then slaughtered during this "season".

◆European Specifications

This lamb is slaughtered at a younger age (about 4 to 6 months old). Lamb has a history of being treated as a high-grade ingredient in Europe and is highly sought after. It is soft, tender and juicy!


Aged for about 5 weeks after slaughter and rapidly frozen. This is the best way to get the most umami, softness and protein from the lamb, and ensure the possibility of providing the same quality of lamb all year-round.

Review of this item


りんごのもり 1/9/2022


やま 10/11/2021


頓服 8/20/2021


Jennifer 8/16/2021
Tender and flavorful


やま 8/11/2021


Pangster 6/28/2021

Bought the lamb chomp, lamb hamburger and lamb spicy sausage. Best lamb one can purchase in Japan, highly, highly recommend it!!


skyhi-soonhi 4/17/2021


Simone 3/20/2021
Just read the title. I cooked these in my grill with salt and a little garlic powder. Full of flavor, tender, and yum. I got 2 packs on sale and now I want more. I will try the other lamb products on sale now.


とち 10/20/2020


庄一 10/2/2020


ミックケー 9/28/2020

Great lamb

Kurt Hanson 9/1/2020
Ordered this lamb a week ago and was fantastic, the best lamb I ever ate. Im going to order more.


TK 6/30/2020


The Vast Machine 6/3/2020
I love lamb chops to begin with, but these are just amazing and so easy to cook. Highly recommended. Can't wait for them to be back in stock.


Michael 4/22/2020
Call me biased - I love Lamb. And I love New Zealand. And I love New Zealand Lamb.
These are great - remember not to over cook them!


つよぽん 12/26/2019


まゆ 9/20/2019


やまちゃん 9/19/2019


博嗣 9/12/2019


D 8/13/2019


tacci 8/11/2019


ごんばこ 5/20/2019


Gpapa 4/16/2019


Guest 10/19/2017
Delicious and just as described. Recommend for all lamb lovers!

Rate this product

Related Items

  •  Lamb T-Bone Steaks (approx. 100g)
    Lamb T-Bone Steaks (approx. 100g)

    Very tasty little Lamb steaks. 2 steaks per package. (Frozen)

  • [Wakanui Spring Lamb] New Zealand Lamb Rack Frenched (450g) + Free Lamb Rub Spice
    [Wakanui Spring Lamb] New Zealand Lamb Rack Frenched (450g) + Free Lamb Rub Spice

    Lamb racks from New Zealand. One rack. NEW: Included is 30g of our original pre-rub lamb spice! (Frozen)

  • Double Lamb Spare Rib Racks 600g
    Double Lamb Spare Rib Racks 600g

    New Zealand born and raised lamb spare ribs! This comes with 2 racks!

  • Sliced Lamb Shoulder (500g)
    Sliced Lamb Shoulder (500g)

    Lamb shoulder, sliced thinly for almost anything you can think of that calls for sliced lamb. (Frozen)

You may also be interested in the following product(s)

  • The Meat Guy English Sausage (5pc)
    The Meat Guy English Sausage (5pc)

    Our very British sausage is made with a large portion of high quality pork meat and traditional seasoning. All natural and no sugar! (Frozen)

  • Ribeye Steak (270g)
    Ribeye Steak (270g)

    One of the tastiest steaks and considered the king of many steakhouses as it has the most rich, bold flavor. (Frozen)

  • Small Baby Pork Back Ribs - 2 Small Racks 1.2kg
    Small Baby Pork Back Ribs - 2 Small Racks 1.2kg

    Claimed by many to be the best ribs in Japan. These ribs are small and should fit any home oven or pot for boiling them first. Two racks per pack! Frozen.

  • The Meat Guy Spicy Sausage aka. Italian Salsicca Sausage (5pc)
    The Meat Guy Spicy Sausage aka. Italian Salsicca Sausage (5pc)

    Spicy Italian Sausage. 100% All Natural, No Preservatives, No Artificial Ingredients, No Sugar! (Frozen)

  • The Meat Guy Lamb Sausage - Herb Flavored (7pc)
    The Meat Guy Lamb Sausage - Herb Flavored (7pc)

    Perfectly balanced flavors make this a lamb sausage that everybody will love. No sugar, no preservatives, no chemical additives. (Frozen)


Category Search

About The Meat Guy

Subscribe to our meaty newsletter!