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An excellent smoked German bacon. This guy is super lean and comes in an easy to use 900g block. The mere scent of this bacon, sizzling in a pan, is enough to make people jump out of bed — no matter the hour. Try it on your next sunday morning breakfast and see, how fast your family will gather in the kitchen.
This bacon has been cured and smoked with minimal salt so it can be eaten as a cold-cut, or fried up for breakfast.
Cut it thin for extra crispy bacon slices and serve with eggs, veggies or eat as is. Anyways, it will be finger-licking good, that's a promise!
The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪