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Multi-purpose! How to use BBQ sauce!

last update date 2023-09-19 | release date 2022-07-13

Multi-purpose! How to use barbecue sauce!

Adding sauces to your meat dishes can instantly up the flavor of your dish! That’s why we highly recommend The Meat Guy Original BBQ Sauces. Just drizzle some of this onto your meat to make it even more delicious!

If you didn’t know already, BBQ sauce can be used for more than just BBQ meats! You can use up the whole bottle really quickly once you start experimenting with different ways to enjoy this delicious sauce. Here are a couple ways you can incorporate it to your everyday cooking.

The Basics: Using BBQ sauce for barbecues

First, let’s start with the two basic ways to use BBQ sauce.

　　　　　　

１．Drizzle the sauce on grilled or fried meats.
２．Use it to marinate or flavor raw meat before cooking.

　　　　　　

Simply drizzling this sauce over grilled meats can make the usual yakiniku or steak even more delicious! If you haven’t tried using it to marinate meats yet, now’s the time to start! Try it with beef, pork, chicken… really, any type of meat! For example, you can try marinating some pork ribs in this sauce before grilling. You’ll find that the pork just soaks up that BBQ flavor and becomes soft and tender! Pro tip: the ketchup and vinegar contained in the sauce makes meat softer. It’s best to soak your meat for a good 1-2 days if you have some time to spare. If not, even just 30 minutes can make a difference! 　　

With just these two methods, you might have already used up a full bottle… If you still have some left, we have a bunch of ideas below on how to make meat more delicious using The Meat Guy Original BBQ Sauce! Check it out.

It's All-Purpose! Use it for prepping and flavoring

It's All-Purpose! Use it for prepping and flavoring

The Meat Guy Original BBQ Sauce isn’t just for barbecues. You can use this sauce for everyday home cooking too.

We recommended using a good amount of the sauce to marinate meats a while ago, but even just soaking in a bit of sauce can give the meat a nice hint of flavor from the vegetables and spices contained in the BBQ sauce.

How To Use BBQ Sauce

・Spareribs

・Spareribs

Soak raw (and thawed) spareribs and use plenty of sauce while cooking. By soaking first, the meat itself becomes tender, and the effect of spices removes the unique meat odor. The finish will be flavorful and fragrant.

・Fried-chicken

・Fried-chicken

Soak in a small amount of BBQ sauce, then batter and fry. If you prefer a richer flavor, drizzle BBQ sauce over the chicken just before eating to level it up!
You can serve the fried chicken with some rice, or sandwich it between some hamburger buns!

You can also use the BBQ sauce as a base for making sauces for loco moco bowls, buffalo wings, pulled pork, simple stir-fried vegetables, and seasoning dishes.

Easy Recipes Using BBQ Sauce

Here are 3 easy and delicious recipes using The Meat Guy Original BBQ Sauce. Try them out!

Barbecue-Flavored Meat-Wrapped Onigiri (4 pieces)

BBQ-Flavored Meat-Wrapped Onigiri (4 pieces)

＜INGREDIENTS＞
  • cooked rice 2 bowls
  • beef slices 4 pcs (strips that are big enough to wrap around a rice ball)
  • sweet corn 2-3 tbsp
  • salt & pepper to taste
  • The Meat Guy Original BBQ Sauce　3 tbsp
  • olive oil for frying
  • parsley (for topping)

＜DIRECTIONS＞
  • 1． Mix sweet corn and salt and pepper with rice and divide into 4 equal parts.
  • 2． Wrap each rice section in cling film and shape it into a ball.
  • 3． Remove the cling film and crap the rice balls with the beef slices.
  • 4． Heat some olive oil in a pan over medium heat and cook the meat-wrapped onigiri until the beef is browned.
  • 5． When the meat is cooked, turn the heat off, add the BBQ sauce, and mix until the onigiri is coated in sauce.
  • 6． Plate the rice balls and sprinkle with some chopped parsley for color. Done!

　　　　 　

Barbecue Pork Sautee (2 servings)

BBQ Pork Sautee (2 servings)

＜INGREDIENTS＞

＜DIRECTIONS＞
  • 1． Slice the onions and pierce the meat several times in about 5 spots along where the fat meets the meat using a knife to prevent it from shrinking during the cooking process.
  • 2． Place the meat, onions, and BBQ sauce in a Ziplock bag and shake it gently so that the sauce covers the meat.
  • 3． Let it rest for about 10 minutes before cooking.
  • 4． Heat some olive oil in a pan over medium heat and cook only the pork on both sides. Add the onions and BBQ sauce and cook until the pork is cooked to the center and the onions are tender.
  • 5． Plate it up, and you’re done!


Barbecue Sauce and Sausage Pizza (2 servings)

BBQ Sauce and Sausage Pizza (2 servings)

＜INGREDIENTS＞

＜DIRECTIONS＞
  • 1． This recipe calls for thawed sausages. If the sausages are still frozen, let it thaw in the refrigerator the night before. It can also be thawed under running water for about 30 minutes.
  • 2． Start by preheating the oven at 180°C.
  • 3． Slice the onion and cut the sausages into bite-sized pieces (about 2cm thick should be just right.)
  • 4． Lightly oil the pizza crust with a bit of olive oil, spread the BBQ sauce on the crust, then place the sausages and onions on top.
  • 5． Bake the pizza in the preheated oven for about 10 minutes.
  • 6． Top the pizza with cheese and continue to bake it until the cheese melts. Sprinkle some chopped basil over the pizza to add a bit of color. Done!


There you go! We hope this little guide helped get those creative juices flowing. If not, you can always start by trying out these easy recipes using The Meat Guy Original BBQ Sauce. This sauce is well-loved by both Western folks, and Japanese people! Try it in various dishes and let us know how you get creative with it!

RECIPE INGREDINTS

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