{"title":"お盆は おうちビストロで乾杯","description":null,"products":[{"product_id":"b510","title":"New Zealand Grass-Fed Roast Beef Special Sauce Included","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eWe can finally introduce our all new grass-fed roast beef! This roast beef uses the grass-fed beef from New Zealand that you all know and love. 100% grass-fed, free-range, and delicious!\u003cbr\u003eWe remove the excess fat from the inner thigh or topside of the beef, season with French Guerande salt and pepper, and finally bake it carefully. To thoroughly enjoy the beautiful flavors of the exquisite meat, we only seasoned this with salt and pepper. This is perfect for anyone who isn't that confident in the kitchen!\u003cbr\u003eNo cooking required! All you have to do is to let it thaw out naturally in the fridge. Once it's thawed out, slice into thin slices, and serve! Try it out first without any sauces to experience the natural flavors of the beef. Enjoy this beautiful roast beef for dinner, home parties, Christmas, New Year's, or whenever!\u003cbr\u003eThis is also a perfect gift for your anyone who loves meat!\u0026nbsp;\u003cbr\u003eIt may not look like much, but once it's all sliced up, there's more than enough! (Check out the photo of the roast beef on a plate!) This product also comes with a special soy sauce-based sauce that goes great with roast beef!\u003c\/p\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eSince it's already been cooked, all you gotta do is slice it thin, and gobble it up! Slice it up with a well sharpened knife. About 2-3mm is the best thickness. Try it out first as is, without any sauces to experience the beautiful flavor of the meat! After that, you can use the included sauce and even add wasabi (if you can handle it). The Meat Guy also recommends... ・Use it as a salad topping! ・Roast beef rice bowl ・Roast beef sandwich ・Slice thin and use on fried rice Roast beef tastes best right after slicing. Serve it up and consume as soon as possible! Enjoy!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e◆French Guerande Salt\u003c\/strong\u003e \u003cbr\u003eTo bring out the delicious flavors of the beef, we used French Guerande salt. This salt comes from the seawater in the Guerande salt marshes in the south of Brittany Peninsula, France. It is harvested by salt workers during the summer when the saltwater from the fields crystallizes. If you are a foodie, you've probably heard of how delicious this special salt is! Not only that, it's also rich in minerals such as magnesium, calcium, and potassium. Get all the nutritious benefits from this natural-tasting salt!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e◆New Zealand Grass-fed Beef\u003c\/strong\u003e \u003cbr\u003eCattle New Zealand has a mild climate all year-round, which allows the place to have nutritious, open pastures. That, together with abundant precipitation and water resources make it an optimal place for grazing. The land stretches out to a total of about 10 million hectares, allowing the cattle to have plenty of room to graze freely. Because of all this abundance, the cattle can grow up in a stress-free environment. They won't need to use any growth-promoting hormones or antibiotics. Like red fish like tuna and bonito, grass-fed cows are rich in inosinic and glutamic acid, which are great umami components! More than that, the meat is low in calories, fat and cholesterol, and rich in protein, iron and zinc. All of which are essential for health and beauty! This meat is perfect for those who are either on a diet or in training. The cherry on top of this meaty sundae: It's also rich in omega-3 fatty acids! What more can you ask for?!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eIce Water Thawing Method: Thaw at a low temperature to prevent losing all its umami goodness. Please avoid thawing at room temperature, running water or using the microwave.\u003c\/p\u003e\n\u003cp\u003e◆Ice Water Thawing Prepare plenty of ice water in a bowl, double-bag the meat, then submerge in the ice water. The thawing time will vary depending on the thickness of the meat, but will be half-thawed in about an hour (which will make it easier to slice).\u003c\/p\u003e\n\u003cp\u003e◆Refrigerator Thawing Simply transfer the meat from the freezer to the refrigerator 12 hours before you plan on eating it! This is the most easiest, and best way to thaw meat!\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eNew Zealand Grass-Fed Roast Beef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003eRoast Beef 250g or 200g\u003cbr\u003eSauce 50g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand (beef round)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003e\n\u003cp\u003eRoast Beef: beef, salt, pepper\u003c\/p\u003e\n\u003cp\u003eSauce: Soy sauce (Japan), fermented seasoning, soy sauce extract (defatted soybeans, wheat, salt), syrup, high fructose glucose liquid sugar, concentrated apple juice, sugar, onion extract, yeast extract, miso, garlic, beef extract, vegetable fats and oils, concentrated pear juice, dried onion, spices\/seasonings (amino acids, etc.), glycine, thickeners (modified starch, xanthan gum), spice extract (contains wheat, soybeans, apples)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eNutrition Facts\u003c\/th\u003e\n\u003ctd\u003eRoast Beef (100g) approx.:\u003cbr\u003eCalories: 149Kcal\u003cbr\u003eProtein: 27.4g\u003cbr\u003eFat: 4.3g\u003cbr\u003eCarbohydrate: 0.2g\u003cbr\u003eSodium: 0.91g\u003cbr\u003e\u003cbr\u003eSauce( 1 pack 50g) approx.:\u003cbr\u003eCalories: 73.5Kcal\u003cbr\u003eProtein: 3.5g\u003cbr\u003eFat: 0.6g\u003cbr\u003eCarbohydrate: 13.7g\u003cbr\u003eSodium: 3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eSaito Meat\u0026nbsp;Wing Food Co., Ltd.\u0026nbsp;Kanagawa, Hiratsuka-shi, Teradanawa236\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eWheat\u003cbr\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"200g","offer_id":52386172928310,"sku":"B510a","price":2450.0,"currency_code":"JPY","in_stock":true},{"title":"250g","offer_id":52386172961078,"sku":"B510","price":3380.0,"currency_code":"JPY","in_stock":true},{"title":"250g x 2 pieces","offer_id":52747360665910,"sku":"SET500","price":6080.0,"currency_code":"JPY","in_stock":true},{"title":"250g x 3 pieces","offer_id":52747360698678,"sku":"SET510","price":8980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b510.jpg?v=1750921516"},{"product_id":"cz042","title":"Caciocavallo Cheese 850g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eCaciocavallo Cheese shaped like a teardrop. Enjoy the authentic Caciocavallo 850g - big size(compared to other cheese products). Made from Grass-Fed Cow Milk in Australia. Not too salty, you get to taste the rich flavor of the milk. Slightly sweet, from kids to adults, everybody will love this. Hard cheese with smooth texture, which is very similar to common cheese. No preservatives, this is 100% natural cheese.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eSlice and fry it on a pan. Different thickness gives you different texture, find your favorite thickness. Sliced thin, it will be crispy. Sliced thick, inside will melt while outside is crispy. Of course, you can just slice it and enjoy it without cooking.\u003c\/p\u003e\n\u003ch4\u003eSHIPPING\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e Please check the shipping temperature before ordering.\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWhen your order includes any frozen product...\u003cbr data-mce-fragment=\"1\"\u003e●If you order multiple items in one order at the same time → \u003cstrong\u003eShipped FROZEN\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e●If you want us to ship FROZEN and CHILLED items separately → \u003cstrong\u003ePlease place separate orders for each shipping temperature\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003e*We do NOT recommend shipping FROZEN.\u003c\/h4\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eCaciocavallo Cheese\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eCaciocavallo Cheese\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e850g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePasteurized milk, rennet, starter culture, salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep REFRIGERATED at 4℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eCHILLED(If ordered with frozen products, the whole order will be delivered frozen.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eMilk\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247606165814,"sku":"CZ042","price":8000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/9.jpg?v=1751251256"},{"product_id":"d002","title":"Small Magre de Canard from Hungary (300g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThis Magre de Canard is a known as duck magret and is probably the best duck breast you will ever eat in your life. Twice as big as a regular duck breast, this is from the Moulard breed of ducks specifically raised for their liver to make foie gras. Ducks from this breed have a deeper and richer flavor than other duck breasts and because of the way they are raised, there's a thick layer of luxurious fat. This is perfect for roasting or even cooking like a steak like any other red meat. By the way, duck meat is also a great source of protein, vitamins, and other good stuff.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eAs with any poultry, there's always the chance that duck harbors harmful bacteria. But cooking duck is different than cooking chicken and turkey because it's actually a red meat. So even though duck is categorized as poultry, it's usually served rosy pink inside. We would recommend you to cook them side down in a hot frying pan until golden brown. Cabbage and roasted veggies work great as a side dish!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eMagre de Canard (Duck Breast)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eDuck breast(Frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e300g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eHungary\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eDuck\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr data-mce-fragment=\"1\"\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247606231350,"sku":"D002","price":3120.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/d002_4.jpg?v=1751259807"},{"product_id":"d012a","title":"Foie Gras Slice 1pc (25g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eOne of the popular and well known delicacy in the French cuisine. The flavor is rich, buttery and delicate. This pack contains pre-sliced foie gras.\u003cbr\u003e One pack contains one slice. It is illegal to sell this in Chicago - it must be good!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eFoie gras is considered a delicatessen and often associated with fine dining. You will find the product page below under \"recommended items\".\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable style=\"width: 666px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eFoie Gras Slice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eName\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eDuck liver (frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eContents\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003e1pc. (25g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eHungary\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eIngredients\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eDuck liver\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eExpiration Date\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eTemperature\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eProcessor \/ Seller\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eDelivery\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"1 piece","offer_id":52477171794230,"sku":"D012","price":480.0,"currency_code":"JPY","in_stock":true},{"title":"3 pieces","offer_id":52477171826998,"sku":"SET020","price":1290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/d012_2.jpg?v=1759114533"},{"product_id":"h012","title":"Iberico Salchichon Slices 50g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003e\"Salchichn\" is a type of salami that is typically found in Spain. It is made by mixing coarsely ground pork, spices and pepper, then drying and smoking. This specific brand is made from Iberico pork, which gives this salami a deeper and sweeter flavor compared to other brands. Since this one's already been pre-sliced,\u003cbr\u003e you won't have to wait before consuming! Simply thaw it completely, and you're good. \u003cbr\u003eHowever, if you wait until it comes back to room temperature, the fat will melt a bit and it will taste even better!\u003c\/p\u003e\n\u003ch4\u003e※The EXPIRY DATE printed on the English Label is for CHILLED, NOT for frozen. There is another label with the FROZEN EXPIRY DATE. Please check the date.\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eEnjoy as is after thawing completely or serve as part of a charcuterie board! Use on dishes like salads, etc. or pair with some wine and unwind after a long day. We recommend bringing it back to room temperature first before consuming.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eIt takes about 30 minutes to thaw in the refrigerator. If you are in a hurry, thaw under running water.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eIberico Salchichon Slices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSoft salami sausage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e50g\u0026nbsp;\u003cspan\u003e(approx.20 counts)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eSpain\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork, pork fat, salt, glucose, soy protein, spices, seasoning (amino acids), antioxidants (vitamin C), emulsifiers, colorants (sodium nitrite, potassium nitrate), cochineal coloring, flavorings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eInternob Co., Ltd.\u003cbr\u003eTokyo, Minato-ku, Shibaura 3-20-10 Iwamoto Biru 6F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609049398,"sku":"H012","price":530.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h012_1.jpg?v=1752215833"},{"product_id":"h015a","title":"Jamon Serrano Slices 200g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eAuthentic Spanish Jamon Serrano ham slices from Spain! It's got a strong salty taste, so it's perfect for wine o'clock! Get a load of the authentic taste of a Spanish Serrano ham! It's just the right amount of ham for a quick snack at home. Pop it out and serve to your guests too! Great for adding to your IG-worthy charcuterie board!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003e・Pair it with some wine and cheese for a relaxing way to unwind... \u003cbr\u003e ・Use it for sandwiches with your fave veggies and condiments.\u003cbr\u003e ・Use as a topping for homemade pizza!\u003c\/p\u003e\n\u003cp\u003eThis can be consumed immediately after thawing.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eWhat is the difference between Jamon Serrano and Prosciutto? ：\u003c\/p\u003e\n\u003cp\u003eThe easy answer is: Jamon Serrano is from Spain, Prosciutto is from Italy. \u003cbr\u003e Prosciutto is a low-salt ham that has been salted and aged with the skin on. On the other hand, Jamon Serrano is salted and aged without the skin, so the salt content is stronger than that of Prosciutto.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThawing times will vary depending on the type of product, thawing method, size, etc.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eJamon Serrano Slices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eJamon Serrano (frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e200g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eSpain\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork thigh, salt (contains pork)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eSaito Meat Co., Ltd. Kanagawa, Hiratsuka-shi, Teradanawa236\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609082166,"sku":"H015a","price":1900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h015a_03.jpg?v=1751433102"},{"product_id":"h050","title":"pate de Campagne 200g","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eYou can now enjoy pate de campagne, a typical French home-cooked dish, in Japan.\u003cbr\u003eThis is made by wrapping a pate base made from a mixture of pork, chicken liver, and spices in pork fat and slowly heating for a long time. It has chicken liver with a mild-gamey flavor, making it easy to eat even for those who don't like liver. The rich aroma of white wine and Madeira wine brings out the deep umami flavor. It also makes a great snack to go with wine or beer!\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eServing Suggestion\u003c\/h4\u003e\n\u003cp\u003ePâté de campagne can be eaten as is after thawing.\u003cbr\u003eIt goes well with wine or beer. We also recommend serving it on French bread with pâté de campagne, olives, mashed potatoes, and vegetables.\u003cbr\u003eIt is well seasoned, so there is no need for complicated seasonings and it is very easy to make.\u003cbr\u003e\u003cspan\u003e*Please consume as soon as possible after opening.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003ePâté de campagne 200g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eMeat products (block)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e200g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (pork)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork (domestic), chicken liver, egg, onion, Madeira wine, pistachio, salt, spices, sugar, garlic, soybean oil, corn powder\/antioxidant (vitamin C), phosphate (sodium), seasoning (amino acid), coloring agent (potassium nitrate, sodium nitrite), (contains pork, chicken, egg, and soybeans)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eSaito Meat Co., Ltd. Kanagawa, Hiratsuka-shi, Teradanawa 236\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e4-8-1 Tangodori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAllergens ( specific ingredients )\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEgg\u003cbr\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609377078,"sku":"H050","price":1480.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h050_2.jpg?v=1763345061"},{"product_id":"set123","title":"Rossini (Filet Mignon and Foie Gras) Set FOR 2 PEOPLE","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eBeef Rossini is a classic French steak dish where a fillet steak is served with seared slices of foie gras.\u003cbr\u003eNow that's fancy meat. The premier steak cut! All you need to know is that the fillet is the most tender steak you can get and this one is cut super thick so it stands up on your plate. \u003cbr\u003eWe've had reports from customers that this steak has also worked magic on potential girlfriends.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003ch4\u003eFillet Steak:\u003c\/h4\u003e\n\u003cp\u003eAll you need is a sprinkle of salt and pepper on both sides of the steak. Rub it in with your fingers and let the meat rest at room temperature for about 20 minutes. You can cook the Filet Mignon with olive oil in a skillet and then throw it in your oven for some extra juiciness. As for the time, shortly sear the raw steak in a pan on each side to create a nice crust on the outside. As the meat continues to simmer inside, you can wrap it in aluminum foil, put it in your pre-heated oven and let it cook at about 180 degrees Celsius. \u003cbr\u003eDepending on your device and preferred doneness, cooking times may differ so you may consider using a meat thermometer for perfect results. We would always recommend medium rare for our beef products! \u003cbr\u003eIt just tastes best like that, without a doubt. After removing the Fillet from your oven, you should let it rest for a few minutes before serving - done!\u003c\/p\u003e\n\u003ch4\u003eFoie Gras:\u003c\/h4\u003e\n\u003cp\u003eAfter thawing, cook the liver while it is still a bit chilly. You wont need any oil for these as well. Cook both sides well but be careful not to burn them. Lightly remove them from the frying pan and plate them in a warm space.\u003c\/p\u003e\n\u003ch4\u003eSauce:\u003c\/h4\u003e\n\u003cp\u003eThe Meat Guy recommends Balsamic Sauce. \u003cbr\u003eLightly boil a little bit of balsamic vinegar, honey and soy sauce. You can also add a bit of butter or some of the leftover juices from the cooked foie gras.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eRossini (Filet Mignon and Foie Gras) Set FOR 2 PEOPLE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eAssorted meats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e・\u003ca href=\"https:\/\/www.themeatguy.jp\/en\/products\/b106a\"\u003eGrass-Fed Beef Fillet Steak 180g\u003c\/a\u003e\u0026nbsp;x 2\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.jp\/en\/products\/d012a\"\u003eFoie Gras 25g\u003c\/a\u003e\u0026nbsp;x 2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin \/ Ingredients\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247621337398,"sku":"SET123","price":6980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/set123.jpg?v=1750991680"}],"url":"https:\/\/www.themeatguy.jp\/en\/collections\/contents-collection-20260808.oembed","provider":"The Meat Guy","version":"1.0","type":"link"}