【Zipper-Bag】SHOGUN Beef Sausage Large-size 15pc 825g Collab with Japan BBQ Association
We froze SHOGUN sausage (collab with JBBQA) individually.
Large-size, 15pc in total.
It's 660Yen cheaper than buying 3 packs(15pc) individually.
ALSO, the bag has a "zipper"! Take as many as you need, then zip it back.
SKU | BS001L |
---|---|
CONTENTS | 825.00g |
UNIT PRICE | ¥332 / per 1pc |
Raw material origin | Australia (Beef) |
COUNTRY OF ORIGIN | 日本 |
RAW MATERIALS | Beef, beef fat, lamb casing, potato starch, salt, spices, fried garlic, BBQ sauce(fructose glucose syrup, glucose syrup, ketchup)/smoke powder, thickener (processed starch), food coloring(monascus, caramel), acidulant |
PACKAGING AND HANDLING | Frozen (below -18℃) |
Egg | Milk | Wheat | Nut | Buckwheat | Shrimp | Crab |
---|---|---|---|---|---|---|
- | - | - | - | - | - | - |
※Note that this product is NOT completely vacuum-packed before purchasing.
DESCRIPTION
We froze SHOGUN Sausage (collab with Japan BBQ Assoc.) individually in a large-size bag!
You can take one by one. You don't have to thaw them at once.
AND this bag has a "zipper" since many customer requested it! Take as many as you need, then zip it back!
We collabed with Japan BBQ Assoc. We made The Meat Guy Original sausage into BBQ ver.
We use The Meat Guy Original BBQ Sauce, tastes perfect for BBQ.
Since it's "Beef" sausage, you can taste the rich flavor of beef and enjoy the juiciness.
The founder of BBQ Association helped us make it, and he loves it. Try it out for yourself!
Content:55g×15pc(1 pack = 825g)
SERVING SUGGESTION
We recommend cooking these in a frying pan or grilling the way it is (no added seasonings)!
In doing so, you'll be able to enjoy the original natural taste of the sausages.
Cook until the casing stretches out over the meat, and the inside is thoroughly cooked.
It might take longer than a normal supermarket sausage, but it's well worth the wait!
▼Try Stir-fry!
It's easy! It does not stick to frying pan.
①Frying pan, bbq grill, etc.
②Low to medium heat.
③Enjoy.
IN DEPTH
What's Japan BBQ Association?
Founded in 2006, aiming for make BBQ places, teach people BBQ, and improve BBQ culture.
They do BBQ Certification, Certify BBQ places, various activities to improve BBQ culture in Japan and develop human resources.
What's BBQ SHOGUN?
International BBQ team that Shimojo, the founder of Japan BBQ Association acts as the owner and the pitmaster. They compete in the international BBQ events in the US and Australia, they take a big part of promoting sport cooking in Japan.
THAWING
The thawing time depends on many factors such as size, weight, packaging and type of meat.
Please refer to our thawing chart≫≫HERE≪≪
(100gあたり)
熱量 | たんぱく質 | 脂質 | 炭水化物 | 食塩相当量 |
257.3kcal | 15.6g | 21g | 3.5g | 1.6g |