Meat Balls (250g)
SKU | M010 |
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CONTENTS | 250.00g |
UNIT PRICE | ¥276 / per 100g |
Raw material origin | Australia (beef thigh), Canada (pork thigh) |
COUNTRY OF ORIGIN | Japan |
RAW MATERIALS | Pork thigh, beef thigh, pork fat, potato starch, salt, spices |
PACKAGING AND HANDLING | Keep Frozen at -18 degrees C |
Egg | Milk | Wheat | Nut | Buckwheat | Shrimp | Crab |
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Description
We created this item for the purpose of write something like "Taste The Meat Guy's Meat Balls" - without fearing hate emails! Yes, totally worth it.
You get all natural meatballs, made from fresh and never frozen pork leg and from fresh and never frozen beef silverside. We add all natural spices and create meatballs of 18g in size, vacuum into 250g packs and freeze it for you. You can cook them as they are inside the sealed pack which is very convenient, see below for instructions.
Serving Suggestion
Please note that cooking time varies if the meatballs are thawed out first. We recommend cooking from a frozen state.
Place the sealed frozen (!) meatballs as is into a pot of boiling water for 6 minutes, a lid is not required but please make sure the pack is fully submerged in water. After this turn off heat and let it rest inside water for 4 minutes. Don't overcook as that will reduce the juiciness. Once done take out of water tear open the pack a bit to let some of the excess juice drains. Serve. Meatballs taste great with spaghetti. Especially kids love them.
Thawing
The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart ≫here≪
(per 100g)
Calories | 376kcal |
Protein | 15.5g |
Total fat | 31.7g |
Total carbohydrate | 2.7g |
Sodium | 1.1g |
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Meatballswanzeworld2024/03/12Gender: MaleThe meatballs were delicious. Very tender and were a great addition to my spaghetti sauce.
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YumMaya2024/01/14Gender: FemaleWe’ve been ordering these meatballs regularly. They are flavorfully spiced and delicious. Great to have in the freezer to cook up a quick pasta meal.
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美味しかったアメリカンパイ職人2023/12/15袋ごと湯煎にかけるか、迷いましたが、フライパンに温めたソースに、そのまま入れて加熱して食べました。ミートボールに食べ応えがあり、満足しました。
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Great stapleGeoff2023/07/10These meatballs are a staple of our pasta dishes. Great with tomato sauce but also a great surprise pair with pesto sauce too.
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DeliciousSylly2021/02/15I've ordered these meatballs at least a dozen times. The flavors are wonderful, and are a great addition to a spagetti sauce. I've also used them in other dishes, or on their own. Would recommend these to anyone!
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AwesomeDave2020/08/25Best meatballs ever, don’t tell my wife or mother, unbelievable!!!
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-Guest2017/10/18I like making my own meat balls on occasion, but it takes time and effort, and when I would rather spend that on television and other worthy endeavors it's incredibly convenient to use these, MG meat balls, and they taste great! Thaw, pop in your pasta sauce or Swedish sauce and cook for a bit and your golden.
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-Guest2017/10/18Ordered many times. Delicious. Just got two packs and they are very different colors. The normal meat color and a very red one. Maybe they're using left-over spicy sausage in the mix.
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シンプルで美味しい。使いやすい。らいでん2017/09/24つなぎの無い、みっしりと肉の詰まった、
シンプルで食べ応え満点の、まさに肉球(ミートボール)です。
ハーブやスパイスもあまりきつく無く、子供でもOKでしょう。
今回は、カリオストロの城 で出てきた
「ミートボールスパゲティ」的なものを作りました。
と言っても、いつものミートソースを作り、そこに
レシピ通り解凍加熱したミートボールを入れて念のため追加加熱。
それだけですが。
手ごろな値段でいつものパスタをバージョンアップできる
優れものです。そのままでも、また何にでも合いそうなので
冷凍庫の常備菜にも良いと思います。