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【FREE SHIPPING】The Ultimate Genghis Khan Lamb BBQ Set

Product ID	SET103
Size	+/- 1.7 Kg
Price	5,548 Yen
Approx. cost per unit	5,548 yen

Genghis Khan Lamb
BBQ Trial Set

An offer even Genghis can't beat: A full set of lamb meat containing
enough meat for the whole empire of his - okay not really ... but hey
its free shipping!

500g of lamb shoulder slice (one pc)
450g of herbed lamb sausages (seven pcs)
250g of spiced lamb sticks (two packages a 5 pcs)
200g of lamb chops (two pcs)
300g of lamb loin steak (one pc)

1.7 kg of BBQ meat for
5,548 Yen + free shipping included!

1x	1x	2x	1x	1x
Lamp Shoulder Slice	Lamb Sausage (Herb)	Spiced Lamb on a Stick	Lamb Chops	Lamb Loin Steak

Weight: 500g	Weight: 450g	Weight: 250g	Weight: 200g	Weight: 300g
Selling Price: 940 Yen	Selling Price: 1,370 Yen	Selling Price: 580 Yen	Selling Price: 858 Yen	Selling Price: 1,800 Yen
Contains a lot of 5mm thick slices	Contains 7 sausages	Contains 2 packages with 5 sticks each	Contains 2 chops	Contains one steak

Lamb shoulder sliced

Hand sliced in 5mm slices.

Labeling Information:
(specifications and ingredients sometimes change so the
product you receive may be slightly different)

Ingredients:Lamb
Contents: 500ｇ
Handling: Keep Frozen at –18 degrees C
Origin: Australia

The Meat Guy Bangers - Lamb Herb Flavored

Perfectly balanced flavors make this a lamb sausage that you
can feed to people who don't like lamb sausages and they will
love it! This is the same sausage we made for the Australian
Pavilion during the Expo back in 2005. We take out all the work
and just add the mint and rosemary into the sausage - very tasty!
We use natural lamb shoulders from Tasmania, Italian sea salt,
and our own mix of spices and herbs to make these in-house.
The result is a fantastic and health little sausage with no
artificial ingredients.

These are fresh-frozen, uncooked sausages. To prepare
just thaw them out and cook directly on the grill or on the
stove, or if you prefer you can first steam them for about
10 minutes before finishing on the grill. Steaming will give
the skin a little nicer bite and will also keep more of the
juices inside the sausage during cooking. 7 sausages per pack.

Labeling Information:
(specifications and ingredients sometimes change so the
product you receive may be slightly different)

Ingredients: Lamb (Australia), Starch, Salt, Sugar,
Rosemary, Pepper, Spice

Contents: 7pc
Handling: Keep Frozen at –18 degrees C

Spiced Lamb on a stick

Tender Ozzie lamb on a stick spiced with rosemary and other
herbs. You will want to tell your guests that you made these
yourself.

One pack has five x 25 gm kebabs.

Labeling Information:
(specifications and ingredients sometimes change so the
product you receive may be slightly different)

Ingredients: Lamb(Australia), Salt, Sugar, Spice, Vegetable oil
Contents: 5pc
Handling: Keep Frozen at –18 degrees C

Lamb Chops

Elvis fans everywhere can rejoice, we’ve got big fat lamb chops!
Two frenched chops per pack, just lightly season and
grill rare to medium rare.

Labeling Information:
(specifications and ingredients sometimes change so the
product you receive may be slightly different)

Ingredients:Lamb
Contents: 2 chops
Handling: Keep Frozen at –18 degrees C
Origin: Australia

One Whole Lamb Loin

Theoretically you could cut this up into medallions and
make several servings with it. But what you'll want to
do is just cook it whole and eat it yourself as a steak,
I don't recommend sharing.

Labeling Information:
(specifications and ingredients sometimes change so the
product you receive may be slightly different)

Ingredients:Lamb
Contents: +/−300ｇ
Handling: Keep Frozen at –18 degrees C
Origin: Australia

Product pictures:

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Shipping and General Policies

	Courier Service: We use either Sagawa Kyubin or Yamato Takyubin depending upon location and cost. We can't always accept requests to specify a courier service. Once we have assigned you a courier and tracking number we will send an e-mail with that number and a link to the courier's site. The delivery companies are contractors and we only have very limited control over the shipment once it leaves our dock. If they do something wrong it is not our fault (so please don't get mad at us) but we will still make sure it gets fixed, however problems with deliveries are very, very rare.
	Basic Shipping Charges (all including tax): Honshu and Shikoku: 650 Yen Kyushu and Hokkaido: 850 Yen Okinawa: 1575 Yen For other islands and locations we charge at cost, please ask. If you have ordered a mix of frozen, chilled, and dry items you will be able to choose among more than one shipping option during checkout, the shipping fee for an additional parcel is just 490 Yen The shipping fee includes all frozen and chilled surcharges The shipping fee is a flat rate, no matter how much you order. So please order lots!!
	Combined Shipping of Chilled and Frozen: If you choose to have chilled and frozen (or dry) items shipped together we will usually ship frozen because this is the safest option to avoid spoilage. We will sometimes ship frozen items chilled if the item is safe to thaw and re-freeze. We can't always honor requests to ship frozen items chilled (to speed up de-frost time) but we will try our best.
	Free Shipping or Shipping Included Items: For items that we advertise as "Free Shipping" or "Shipping Included" there will be no extra charge for other items that we can combine with that shipment. This offer is good for addresses in Hokkaido, Honshu, Shikoku, and Kyushu, for locations in Okinawa or other islands we will deduct 850 Yen from the shipping charge (sorry, that's the price of living someplace nice).
	Free Shipping on orders over 25,000 Yen: We now offer free shipping on orders over 25,000 Yen, this offer is good for addresses in Hokkaido, Honshu, Shikoku, and Kyushu, for locations in Okinawa or other islands we will deduct 850 Yen from the shipping charge.
	Turn Around: We usually ship all orders within 2-7 days, for bank transfer and payments by PayPal we ship within 3-7 of confirming payment. Our turn around is usually really fast, over 90% of all orders that don't ask for a delayed delivery date are shipped the next business day, but if the delivery date is very important to you please allow at least 3 business days just to be sure. You can request something earlier, but it might not get there. We are closed for shipments (and everything else) Saturdays, Sundays, and National Holidays, those days don't count as "business days".
	Payment Options: 1. Bank Transfer - advance payment (if the name on the bank account is different than that on the order, please let us know) Total Cost = Product Cost + Shipping + Bank Fee Charged by your bank 2. COD Cash or Credit Total Cost = Product Cost + Shipping + COD charge: 300 Yen 3. PayPal - advance payment, you don't need an account and you can pay online with your credit card. Total Cost = Product Cost + Shipping + Pay Pal PITA charge: 380 Yen 4. Japan Post Bank Transfer - advance payment (if the name on the bank account is different than that on the order, please let us know) Total Cost = Product Cost + Shipping + Bank Fee Charged by your bank
	All of prices and charges include the domestic 5% consumption tax.
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	Contact Information: 4-1-1 Hamada-cho Minami-ku Nagoya 457-0822 Japan Tel: 052-618-3705 Fax: 052-618-3706 Office Hours 10:00AM - 5:00PM, Monday - Friday
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The Meat Guy
4-1-1 Hamada Cho, Minami-ku
Nagoya 457-0822 Japan
Tel: (052) 618-3705 Fax: (052) 618-3706