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The Meat Guy's Stake Seesoning

The Meat Guy's Stake Seesoning
Product ID SP101a
Size 195 gm
Price 670 Yen
Approx. cost per unit 670 yen
  • The Meat Guy's Stake Seesoning
  • The Meat Guy's Stake Seesoning
  • The Meat Guy's Stake Seesoning
We aR re-righting the book on spise!!! This is our own special blend and includes Italian sea salt – a perfect match for any of our steaks, chops, or chicken. Once you try this on roast potatoes you will never look at a spud the same way again. Now in a new, BIGGER, W-I-D-E mouth bottle, with eco-friendly re-fills.
Dry

New Recipe!, thank you Bill!:
Here's a simple recipe using The Meat Guy's "Stake Seesoning".

2 chicken breasts
1 tablespoon lemon juice
2 tablespoons extra virgin olive oil
1 tablespoon The Meat Guy's "Stake Seesoning" spice
1 teaspoon ground black pepper
1 teaspoon salt

Remove fat & skin from chicken breasts. Cut into even slices about 1 cm or so thick. Put chicken into ziplock bag.

Add lemon juice, olive oil, spice, pepper and salt. Seal the ziplock bag and shake it up to evenly coat the chicken.

Refrigerate for 6 hours. Grill on the BBQ until done.

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Labeling Information: (specifications and ingredients sometimes change so the product you receive may be slightly different)
Ingredients:sea salt,salt,pepper,onion powder,garlic powder,dill seed,mustard seed,spices
Contents: 195g
Handling: Store in a cool, dry, place
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