Salami - Napoli Block

Product ID	H012
Size	300-400 gm
Price	1,730 Yen/Pack
Approx. cost per unit	1,730 yen

The Napoli is air dried for three months in the Austrian Alps to bring out the spicy flavors. This hard salami has a little bit of a spice kick and while I'm sure that it’s good in many things, I've never been able to try because we eat it "as-is" usually within a half hour of carving the first slice.
Frozen
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Labeling Information: (specifications and ingredients sometimes change so the product you receive may be slightly different)
Ingredients: Pork,Salt,Potassium nitrate,Sodium nitrite,Spices aroma,Herbs,Glucose,Saccharose,Sodium ascorbate,Naturally dried,,
Contents: +/-300-400ｇ
AW-Value: < 0.91
Handling: Keep Frozen at below -１8 degrees C
Origin: Austria
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	Courier Service: We use either Sagawa Kyubin or Yamato Takyubin depending upon location and cost. We can't always accept requests to specify a courier service. Once we have assigned you a courier and tracking number we will send an e-mail with that number and a link to the courier's site. The delivery companies are contractors and we only have very limited control over the shipment once it leaves our dock. If they do something wrong it is not our fault (so please don't get mad at us) but we will still make sure it gets fixed, however problems with deliveries are very, very rare.
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The Meat Guy
4-1-1 Hamada Cho, Minami-ku
Nagoya 457-0822 Japan
Tel: (052) 618-3705 Fax: (052) 618-3706